Editorial: Improving the Nutritional Content and Quality of Crops: Promises, Achievements, and Future Challenges

Bibliographic Details
Main Authors: Felipe Klein Ricachenevsky, Marta Wilton Vasconcelos, Huixia Shou, Alexander Arthur Theodore Johnson, Raul Antonio Sperotto
Format: Article
Language:English
Published: Frontiers Media S.A. 2019-06-01
Series:Frontiers in Plant Science
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fpls.2019.00738/full
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author Felipe Klein Ricachenevsky
Marta Wilton Vasconcelos
Huixia Shou
Alexander Arthur Theodore Johnson
Raul Antonio Sperotto
author_facet Felipe Klein Ricachenevsky
Marta Wilton Vasconcelos
Huixia Shou
Alexander Arthur Theodore Johnson
Raul Antonio Sperotto
author_sort Felipe Klein Ricachenevsky
collection DOAJ
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issn 1664-462X
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publisher Frontiers Media S.A.
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series Frontiers in Plant Science
spelling doaj.art-add1fb540b014c2f85f266dbf2aab8bd2022-12-21T19:17:34ZengFrontiers Media S.A.Frontiers in Plant Science1664-462X2019-06-011010.3389/fpls.2019.00738470947Editorial: Improving the Nutritional Content and Quality of Crops: Promises, Achievements, and Future ChallengesFelipe Klein Ricachenevsky0Marta Wilton Vasconcelos1Huixia Shou2Alexander Arthur Theodore Johnson3Raul Antonio Sperotto4Biology Department, Federal University of Santa Maria, Santa Maria, BrazilUniversidade Católica Portuguesa, CBQF - Centro de Biotecnologia e Química Fina - Laboratório Associado, Escola Superior de Biotecnologia, Porto, PortugalThe State Key Lab of Plant Physiology and Biochemistry, College of Life Sciences, Zhejiang University, Hangzhou, ChinaSchool of BioSciences, The University of Melbourne, Melbourne, VIC, AustraliaGraduate Program in Biotechnology, University of Taquari Valley - Univates, Lajeado, Brazilhttps://www.frontiersin.org/article/10.3389/fpls.2019.00738/fullnutritional qualitybiofortificationplant nutritionironzinctransporter
spellingShingle Felipe Klein Ricachenevsky
Marta Wilton Vasconcelos
Huixia Shou
Alexander Arthur Theodore Johnson
Raul Antonio Sperotto
Editorial: Improving the Nutritional Content and Quality of Crops: Promises, Achievements, and Future Challenges
Frontiers in Plant Science
nutritional quality
biofortification
plant nutrition
iron
zinc
transporter
title Editorial: Improving the Nutritional Content and Quality of Crops: Promises, Achievements, and Future Challenges
title_full Editorial: Improving the Nutritional Content and Quality of Crops: Promises, Achievements, and Future Challenges
title_fullStr Editorial: Improving the Nutritional Content and Quality of Crops: Promises, Achievements, and Future Challenges
title_full_unstemmed Editorial: Improving the Nutritional Content and Quality of Crops: Promises, Achievements, and Future Challenges
title_short Editorial: Improving the Nutritional Content and Quality of Crops: Promises, Achievements, and Future Challenges
title_sort editorial improving the nutritional content and quality of crops promises achievements and future challenges
topic nutritional quality
biofortification
plant nutrition
iron
zinc
transporter
url https://www.frontiersin.org/article/10.3389/fpls.2019.00738/full
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AT martawiltonvasconcelos editorialimprovingthenutritionalcontentandqualityofcropspromisesachievementsandfuturechallenges
AT huixiashou editorialimprovingthenutritionalcontentandqualityofcropspromisesachievementsandfuturechallenges
AT alexanderarthurtheodorejohnson editorialimprovingthenutritionalcontentandqualityofcropspromisesachievementsandfuturechallenges
AT raulantoniosperotto editorialimprovingthenutritionalcontentandqualityofcropspromisesachievementsandfuturechallenges