STUDII PRIVIND PRETABILITATEA UNOR SOIURI DE MERE PENTRU OBŢINEREA SUCURILOR NATURALE
The work „Research regarding the behaviour of some cultivars of autumnal for the obtaining of natural juice”, the authors of which are Vasile Lazăr and Adrian Bărbos, has been carried out during 2005-2007 within the laboratory for the technology of horticultural production (T.H.P) of USAMV Cluj-Napo...
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Format: | Article |
Language: | English |
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AcademicPres
2009-02-01
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Series: | Agricultura |
Online Access: | http://journals.usamvcluj.ro/index.php/agricultura/article/view/2983 |
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author | V. LAZĂR |
author_facet | V. LAZĂR |
author_sort | V. LAZĂR |
collection | DOAJ |
description | The work „Research regarding the behaviour of some cultivars of autumnal for the obtaining of natural juice”, the authors of which are Vasile Lazăr and Adrian Bărbos, has been carried out during 2005-2007 within the laboratory for the technology of horticultural production (T.H.P) of USAMV Cluj-Napoca, and it analyzed the main physical and chemical parameters as well as the output of the processing of 20 apple cultivars coming from S.C.D.P. Cluj-N.
The results obtained shows a very good suitability for the natural juice processing to those cultivars (Ancuţa, Ardelean, Fuji Aki-fu, Fuji Naga-fu, Mollies Delicious, Parmain D' or, Prima, Sir Prize) which had an output ranging between 65,5-69,7%. |
first_indexed | 2024-12-13T22:51:25Z |
format | Article |
id | doaj.art-ade24ff9e73b45e59885680e824011f9 |
institution | Directory Open Access Journal |
issn | 1221-5317 |
language | English |
last_indexed | 2024-12-13T22:51:25Z |
publishDate | 2009-02-01 |
publisher | AcademicPres |
record_format | Article |
series | Agricultura |
spelling | doaj.art-ade24ff9e73b45e59885680e824011f92022-12-21T23:28:37ZengAcademicPresAgricultura1221-53172009-02-01673-410.15835/arspa.v67i3-4.29833233STUDII PRIVIND PRETABILITATEA UNOR SOIURI DE MERE PENTRU OBŢINEREA SUCURILOR NATURALEV. LAZĂR0Universitatea de Ştiinţe Agricole şi Medicină Veterinară, Facultatea de Horticultură, Cluj-NapocaThe work „Research regarding the behaviour of some cultivars of autumnal for the obtaining of natural juice”, the authors of which are Vasile Lazăr and Adrian Bărbos, has been carried out during 2005-2007 within the laboratory for the technology of horticultural production (T.H.P) of USAMV Cluj-Napoca, and it analyzed the main physical and chemical parameters as well as the output of the processing of 20 apple cultivars coming from S.C.D.P. Cluj-N. The results obtained shows a very good suitability for the natural juice processing to those cultivars (Ancuţa, Ardelean, Fuji Aki-fu, Fuji Naga-fu, Mollies Delicious, Parmain D' or, Prima, Sir Prize) which had an output ranging between 65,5-69,7%.http://journals.usamvcluj.ro/index.php/agricultura/article/view/2983 |
spellingShingle | V. LAZĂR STUDII PRIVIND PRETABILITATEA UNOR SOIURI DE MERE PENTRU OBŢINEREA SUCURILOR NATURALE Agricultura |
title | STUDII PRIVIND PRETABILITATEA UNOR SOIURI DE MERE PENTRU OBŢINEREA SUCURILOR NATURALE |
title_full | STUDII PRIVIND PRETABILITATEA UNOR SOIURI DE MERE PENTRU OBŢINEREA SUCURILOR NATURALE |
title_fullStr | STUDII PRIVIND PRETABILITATEA UNOR SOIURI DE MERE PENTRU OBŢINEREA SUCURILOR NATURALE |
title_full_unstemmed | STUDII PRIVIND PRETABILITATEA UNOR SOIURI DE MERE PENTRU OBŢINEREA SUCURILOR NATURALE |
title_short | STUDII PRIVIND PRETABILITATEA UNOR SOIURI DE MERE PENTRU OBŢINEREA SUCURILOR NATURALE |
title_sort | studii privind pretabilitatea unor soiuri de mere pentru obtinerea sucurilor naturale |
url | http://journals.usamvcluj.ro/index.php/agricultura/article/view/2983 |
work_keys_str_mv | AT vlazar studiiprivindpretabilitateaunorsoiuridemerepentruobtinereasucurilornaturale |