Comparison of Intercropping and Pure Cropping as Determinants of the Stem and Canopy Foliage of Linseed (Linum Usitatissimum L.) and Pea (Pisum Sativum L.) Cultivars and Their Productivity

In a two-factor field experiment, the stem and leaf characteristics and productivity of the ‘Flanders’ and ‘Barbara’ linseed cultivars were compared in four developmental stages in relation to the sowing method. The linseed grown in intercropping with pea, irrespective of the cultivar, was character...

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Main Authors: A. Klimek-Kopyra, T. Zając, J. Mańkowski, A. Oleksy
Format: Article
Language:English
Published: Taylor & Francis Group 2021-12-01
Series:Journal of Natural Fibers
Subjects:
Online Access:http://dx.doi.org/10.1080/15440478.2020.1726246
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author A. Klimek-Kopyra
T. Zając
J. Mańkowski
A. Oleksy
author_facet A. Klimek-Kopyra
T. Zając
J. Mańkowski
A. Oleksy
author_sort A. Klimek-Kopyra
collection DOAJ
description In a two-factor field experiment, the stem and leaf characteristics and productivity of the ‘Flanders’ and ‘Barbara’ linseed cultivars were compared in four developmental stages in relation to the sowing method. The linseed grown in intercropping with pea, irrespective of the cultivar, was characterized by small leaves in the stem extension stage, but the leaf area significantly increased beginning with the budding phase. Comparison of the cultivars showed that the Barbara cultivar had significantly more leaves on the stems, which significantly affected the final protein yield. The choice of linseed cultivar for oilseed–legume intercropping was of great importance for the final yield. Among the mixtures compared, the one composed of ‘Barbara’ linseed and ‘Phönix’ pea was more productive. Cultivation of ‘Flanders’ linseed resulted in high yield in the pure stand and a high-fat yield. Intercropping of linseed with pea resulted in REI values above 1, which demonstrates the agrobiological suitability of the mixture.
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spelling doaj.art-ae0da9910a534b4395c713cbc0d5abac2023-09-20T12:50:18ZengTaylor & Francis GroupJournal of Natural Fibers1544-04781544-046X2021-12-0118122364237810.1080/15440478.2020.17262461726246Comparison of Intercropping and Pure Cropping as Determinants of the Stem and Canopy Foliage of Linseed (Linum Usitatissimum L.) and Pea (Pisum Sativum L.) Cultivars and Their ProductivityA. Klimek-Kopyra0T. Zając1J. Mańkowski2A. Oleksy3University of Agriculture in KrakówUniversity of Agriculture in KrakówInstitute of Natural Fibres and Medicinal PlantsUniversity of Agriculture in KrakówIn a two-factor field experiment, the stem and leaf characteristics and productivity of the ‘Flanders’ and ‘Barbara’ linseed cultivars were compared in four developmental stages in relation to the sowing method. The linseed grown in intercropping with pea, irrespective of the cultivar, was characterized by small leaves in the stem extension stage, but the leaf area significantly increased beginning with the budding phase. Comparison of the cultivars showed that the Barbara cultivar had significantly more leaves on the stems, which significantly affected the final protein yield. The choice of linseed cultivar for oilseed–legume intercropping was of great importance for the final yield. Among the mixtures compared, the one composed of ‘Barbara’ linseed and ‘Phönix’ pea was more productive. Cultivation of ‘Flanders’ linseed resulted in high yield in the pure stand and a high-fat yield. Intercropping of linseed with pea resulted in REI values above 1, which demonstrates the agrobiological suitability of the mixture.http://dx.doi.org/10.1080/15440478.2020.1726246growth stagesintercroppingleaf areaagronomic traitsrelative efficiency indexseed yield
spellingShingle A. Klimek-Kopyra
T. Zając
J. Mańkowski
A. Oleksy
Comparison of Intercropping and Pure Cropping as Determinants of the Stem and Canopy Foliage of Linseed (Linum Usitatissimum L.) and Pea (Pisum Sativum L.) Cultivars and Their Productivity
Journal of Natural Fibers
growth stages
intercropping
leaf area
agronomic traits
relative efficiency index
seed yield
title Comparison of Intercropping and Pure Cropping as Determinants of the Stem and Canopy Foliage of Linseed (Linum Usitatissimum L.) and Pea (Pisum Sativum L.) Cultivars and Their Productivity
title_full Comparison of Intercropping and Pure Cropping as Determinants of the Stem and Canopy Foliage of Linseed (Linum Usitatissimum L.) and Pea (Pisum Sativum L.) Cultivars and Their Productivity
title_fullStr Comparison of Intercropping and Pure Cropping as Determinants of the Stem and Canopy Foliage of Linseed (Linum Usitatissimum L.) and Pea (Pisum Sativum L.) Cultivars and Their Productivity
title_full_unstemmed Comparison of Intercropping and Pure Cropping as Determinants of the Stem and Canopy Foliage of Linseed (Linum Usitatissimum L.) and Pea (Pisum Sativum L.) Cultivars and Their Productivity
title_short Comparison of Intercropping and Pure Cropping as Determinants of the Stem and Canopy Foliage of Linseed (Linum Usitatissimum L.) and Pea (Pisum Sativum L.) Cultivars and Their Productivity
title_sort comparison of intercropping and pure cropping as determinants of the stem and canopy foliage of linseed linum usitatissimum l and pea pisum sativum l cultivars and their productivity
topic growth stages
intercropping
leaf area
agronomic traits
relative efficiency index
seed yield
url http://dx.doi.org/10.1080/15440478.2020.1726246
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