AUTHENTICATION OF PATCHOULI OIL FROM VARIOUS GROWING REGIONS USING GC-MS METHOD WITH CHEMOMETRIC COMBINATION ON THE PRODUCTS IN THE MARKET
Adulteration in patchouli oil trade is an ancient practice, where additional substances like turpentine oil are added to increase volume and odor. Therefore, this research aimed to determine the composition of patchouli oil, considering variations in growing regions and potential adulteration in th...
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| Format: | Article |
| Language: | Indonesian |
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Universitas Muhammadiyah Magelang
2024-04-01
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| Series: | Jurnal Farmasi Sains dan Praktis |
| Subjects: | |
| Online Access: | https://journal.unimma.ac.id/index.php/pharmacy/article/view/10523 |
| _version_ | 1797201202884116480 |
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| author | Laela Hayu Nurani Any Guntarti Rida Dwi Milanie Ibnu Gholib Gandjar Ichwan Ridwan Rais Dian Prasasti Citra Ariani Edityaningrum |
| author_facet | Laela Hayu Nurani Any Guntarti Rida Dwi Milanie Ibnu Gholib Gandjar Ichwan Ridwan Rais Dian Prasasti Citra Ariani Edityaningrum |
| author_sort | Laela Hayu Nurani |
| collection | DOAJ |
| description |
Adulteration in patchouli oil trade is an ancient practice, where additional substances like turpentine oil are added to increase volume and odor. Therefore, this research aimed to determine the composition of patchouli oil, considering variations in growing regions and potential adulteration in the products available in the market. The analysis was carried out using the Gas Chromatography-Mass Spectrormetry (GC-MS) method with a Principal Component Analysis (PCA) chemometric combination for authentication. The sample obtained from Bantul, Kulon Progo, and Purworejo was isolated through steam and water distillation. Subsequently, it was tested in accordance with SNI standard 06-2385-2006 and analyzed using GC-MS. The results were compared to the products on the market and processed using multivariate chemometric, namely PCA with Minitab 19 software. GC-MS analysis showed the presence of various compounds contained in the oil, including alcohol, alpha-guaiene, beta-humulene, seychellene, trans-caryophyllene, neoalloocimene, and beta-patchoulene. The combination of GC-MS and PCA chemometrics was able to distinguish patchouli oil from others and the products available on the market. PCA chemometric analysis showed that the patchouli oil from various growing regions had the same chemical components as essential oil. Furthermore, PCA chemometric analysis of market products also showed similar results but varied significantly from turpentine oil. This showed that the patchouli oil product available on the market did not contain turpentine oil.
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| first_indexed | 2024-04-24T07:43:48Z |
| format | Article |
| id | doaj.art-ae2ecf4f745b488a9ffe8bde357b6433 |
| institution | Directory Open Access Journal |
| issn | 2549-9068 2579-4558 |
| language | Indonesian |
| last_indexed | 2024-04-24T07:43:48Z |
| publishDate | 2024-04-01 |
| publisher | Universitas Muhammadiyah Magelang |
| record_format | Article |
| series | Jurnal Farmasi Sains dan Praktis |
| spelling | doaj.art-ae2ecf4f745b488a9ffe8bde357b64332024-04-19T05:38:15ZindUniversitas Muhammadiyah MagelangJurnal Farmasi Sains dan Praktis2549-90682579-45582024-04-0110110.31603/pharmacy.v10i1.10523AUTHENTICATION OF PATCHOULI OIL FROM VARIOUS GROWING REGIONS USING GC-MS METHOD WITH CHEMOMETRIC COMBINATION ON THE PRODUCTS IN THE MARKETLaela Hayu Nurani0Any Guntarti1Rida Dwi Milanie2Ibnu Gholib Gandjar3Ichwan Ridwan Rais4Dian Prasasti5Citra Ariani Edityaningrum6Faculty of Pharmacy, Universitas Ahmad Dahlan, Yogyakarta 55164, IndonesiaFaculty of Pharmacy, Universitas Ahmad Dahlan, Yogyakarta 55164, IndonesiaFaculty of Pharmacy, Universitas Ahmad Dahlan, Yogyakarta 55164, IndonesiaFaculty of Pharmacy, Universitas Ahmad Dahlan, Yogyakarta 55164, IndonesiaFaculty of Pharmacy, Universitas Ahmad Dahlan, Yogyakarta 55164, IndonesiaFaculty of Pharmacy, Universitas Ahmad Dahlan, Yogyakarta 55164, IndonesiaFaculty of Pharmacy, Universitas Ahmad Dahlan, Yogyakarta 55164, Indonesia Adulteration in patchouli oil trade is an ancient practice, where additional substances like turpentine oil are added to increase volume and odor. Therefore, this research aimed to determine the composition of patchouli oil, considering variations in growing regions and potential adulteration in the products available in the market. The analysis was carried out using the Gas Chromatography-Mass Spectrormetry (GC-MS) method with a Principal Component Analysis (PCA) chemometric combination for authentication. The sample obtained from Bantul, Kulon Progo, and Purworejo was isolated through steam and water distillation. Subsequently, it was tested in accordance with SNI standard 06-2385-2006 and analyzed using GC-MS. The results were compared to the products on the market and processed using multivariate chemometric, namely PCA with Minitab 19 software. GC-MS analysis showed the presence of various compounds contained in the oil, including alcohol, alpha-guaiene, beta-humulene, seychellene, trans-caryophyllene, neoalloocimene, and beta-patchoulene. The combination of GC-MS and PCA chemometrics was able to distinguish patchouli oil from others and the products available on the market. PCA chemometric analysis showed that the patchouli oil from various growing regions had the same chemical components as essential oil. Furthermore, PCA chemometric analysis of market products also showed similar results but varied significantly from turpentine oil. This showed that the patchouli oil product available on the market did not contain turpentine oil. https://journal.unimma.ac.id/index.php/pharmacy/article/view/10523AuthenticationEssential oilGC-MSPatchouli oilPCA chemometrics |
| spellingShingle | Laela Hayu Nurani Any Guntarti Rida Dwi Milanie Ibnu Gholib Gandjar Ichwan Ridwan Rais Dian Prasasti Citra Ariani Edityaningrum AUTHENTICATION OF PATCHOULI OIL FROM VARIOUS GROWING REGIONS USING GC-MS METHOD WITH CHEMOMETRIC COMBINATION ON THE PRODUCTS IN THE MARKET Jurnal Farmasi Sains dan Praktis Authentication Essential oil GC-MS Patchouli oil PCA chemometrics |
| title | AUTHENTICATION OF PATCHOULI OIL FROM VARIOUS GROWING REGIONS USING GC-MS METHOD WITH CHEMOMETRIC COMBINATION ON THE PRODUCTS IN THE MARKET |
| title_full | AUTHENTICATION OF PATCHOULI OIL FROM VARIOUS GROWING REGIONS USING GC-MS METHOD WITH CHEMOMETRIC COMBINATION ON THE PRODUCTS IN THE MARKET |
| title_fullStr | AUTHENTICATION OF PATCHOULI OIL FROM VARIOUS GROWING REGIONS USING GC-MS METHOD WITH CHEMOMETRIC COMBINATION ON THE PRODUCTS IN THE MARKET |
| title_full_unstemmed | AUTHENTICATION OF PATCHOULI OIL FROM VARIOUS GROWING REGIONS USING GC-MS METHOD WITH CHEMOMETRIC COMBINATION ON THE PRODUCTS IN THE MARKET |
| title_short | AUTHENTICATION OF PATCHOULI OIL FROM VARIOUS GROWING REGIONS USING GC-MS METHOD WITH CHEMOMETRIC COMBINATION ON THE PRODUCTS IN THE MARKET |
| title_sort | authentication of patchouli oil from various growing regions using gc ms method with chemometric combination on the products in the market |
| topic | Authentication Essential oil GC-MS Patchouli oil PCA chemometrics |
| url | https://journal.unimma.ac.id/index.php/pharmacy/article/view/10523 |
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