Traditional Italian Agri-Food Products: A Unique Tool with Untapped Potential
In the agri-food market, there is an increasing interest in local and traditional food products. In a context characterised by private labels and European Geographical Indications (GIs), the Italian Traditional Agri-food Product (TAP) denomination seems to be a particularly interesting tool for the...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-06-01
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| Series: | Agriculture |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2077-0472/13/7/1313 |