Annual variation in sensory characteristics of seventeen apple cultivars
Sensory characteristics of 17 apple cultivars commonly grown in Finland were compared over three harvest years (2009–2011). Descriptive analysis with a trained panel (n = 11–14) comprised 17 attributes rated from 0 (‘not at all’) to 10 (‘very’): four appearance (green, red, area of red colour, skin...
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Format: | Article |
Language: | English |
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Scientific Agricultural Society of Finland
2016-11-01
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Series: | Agricultural and Food Science |
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Online Access: | https://journal.fi/afs/article/view/57343 |
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author | Laila Seppä Risto Tahvonen Hely Tuorila |
author_facet | Laila Seppä Risto Tahvonen Hely Tuorila |
author_sort | Laila Seppä |
collection | DOAJ |
description | Sensory characteristics of 17 apple cultivars commonly grown in Finland were compared over three harvest years (2009–2011). Descriptive analysis with a trained panel (n = 11–14) comprised 17 attributes rated from 0 (‘not at all’) to 10 (‘very’): four appearance (green, red, area of red colour, skin waxiness), three odour (intense, grassy, fruity), five texture (hard, crispy, mealy, juicy, tough peel), and five flavour (intense, sour, sweet, astringent, diverse) attributes. Ratedintensities differed between the harvest years but their magnitude and direction of change varied according to the cultivar. Odour and flavour ratings tended to be higher in 2009 than in 2010 and 2011. The summer 2009 was fairly normal, while summer 2010 was hot and dry, and summer 2011 hot and humid. These climate may explain some of the differences between the first and the two subsequent years. Late season cultivars tended to be relatively stable against annual effects. |
first_indexed | 2024-04-14T04:25:25Z |
format | Article |
id | doaj.art-ae4568a73fd342fe85a5bd7173682020 |
institution | Directory Open Access Journal |
issn | 1459-6067 1795-1895 |
language | English |
last_indexed | 2024-04-14T04:25:25Z |
publishDate | 2016-11-01 |
publisher | Scientific Agricultural Society of Finland |
record_format | Article |
series | Agricultural and Food Science |
spelling | doaj.art-ae4568a73fd342fe85a5bd71736820202022-12-22T02:12:21ZengScientific Agricultural Society of FinlandAgricultural and Food Science1459-60671795-18952016-11-0125310.23986/afsci.57343Annual variation in sensory characteristics of seventeen apple cultivarsLaila Seppä0Risto Tahvonen1Hely Tuorila2Kansas State University (current) University of Helsinki (former)Natural Resources Institute (LUKE) Finland, Horticultural division, Toivonlinnantie 518, FI - 21500 Piikkiö, FinlandUniversity of Helsinki, Department of Food and Environmental Sciences, P.O.Box 66, FI - 00014 University of Helsinki, FinlandSensory characteristics of 17 apple cultivars commonly grown in Finland were compared over three harvest years (2009–2011). Descriptive analysis with a trained panel (n = 11–14) comprised 17 attributes rated from 0 (‘not at all’) to 10 (‘very’): four appearance (green, red, area of red colour, skin waxiness), three odour (intense, grassy, fruity), five texture (hard, crispy, mealy, juicy, tough peel), and five flavour (intense, sour, sweet, astringent, diverse) attributes. Ratedintensities differed between the harvest years but their magnitude and direction of change varied according to the cultivar. Odour and flavour ratings tended to be higher in 2009 than in 2010 and 2011. The summer 2009 was fairly normal, while summer 2010 was hot and dry, and summer 2011 hot and humid. These climate may explain some of the differences between the first and the two subsequent years. Late season cultivars tended to be relatively stable against annual effects.https://journal.fi/afs/article/view/57343applecultivardescriptive analysissensory evaluationharvest year |
spellingShingle | Laila Seppä Risto Tahvonen Hely Tuorila Annual variation in sensory characteristics of seventeen apple cultivars Agricultural and Food Science apple cultivar descriptive analysis sensory evaluation harvest year |
title | Annual variation in sensory characteristics of seventeen apple cultivars |
title_full | Annual variation in sensory characteristics of seventeen apple cultivars |
title_fullStr | Annual variation in sensory characteristics of seventeen apple cultivars |
title_full_unstemmed | Annual variation in sensory characteristics of seventeen apple cultivars |
title_short | Annual variation in sensory characteristics of seventeen apple cultivars |
title_sort | annual variation in sensory characteristics of seventeen apple cultivars |
topic | apple cultivar descriptive analysis sensory evaluation harvest year |
url | https://journal.fi/afs/article/view/57343 |
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