Development of a protein supplemented fruit smoothie using pea protein isolate as a plant-based protein alternative
Protein products are currently among the most important trend products. The product range is becoming more and more versatile. Consumers are also increasingly demanding proteins derived from plant-based sources. In addition to protein products, smoothies are also very popular, as smoothies are provi...
Main Authors: | Laura Bäuerle, Sabine Kühn |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2022-06-01
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Series: | Future Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2666833522000338 |
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