Fine structural analysis of the fungal polysaccharide pullulan elaborated by Aureobasidium pullulans, CH-1 strain

The structure of pullulan, the extracellular a-D-glucan elaborated by the yeast-like fungus Aureobasidium pullulans, may be described as a linear a-D-glucan consisting of maltotriosyl repeat units connected terminally by (1->6)-a-D-glucosidic bonds. Occasionally some of maltotriosyl residues are...

Full description

Bibliographic Details
Main Authors: MIRJANA HRANISAVLJEVIC-JAKOVLJEVIC, MILANKA RADULOVIC, DRAGICA JAKOVLJEVIC, MIROSLAV M. VRVIC
Format: Article
Language:English
Published: Serbian Chemical Society 2001-06-01
Series:Journal of the Serbian Chemical Society
Subjects:
Online Access:http://www.shd.org.yu/HtDocs/SHD/Vol66/No6/V66-no6-03.pdf
_version_ 1828496742029459456
author MIRJANA HRANISAVLJEVIC-JAKOVLJEVIC
MILANKA RADULOVIC
DRAGICA JAKOVLJEVIC
MIROSLAV M. VRVIC
author_facet MIRJANA HRANISAVLJEVIC-JAKOVLJEVIC
MILANKA RADULOVIC
DRAGICA JAKOVLJEVIC
MIROSLAV M. VRVIC
author_sort MIRJANA HRANISAVLJEVIC-JAKOVLJEVIC
collection DOAJ
description The structure of pullulan, the extracellular a-D-glucan elaborated by the yeast-like fungus Aureobasidium pullulans, may be described as a linear a-D-glucan consisting of maltotriosyl repeat units connected terminally by (1->6)-a-D-glucosidic bonds. Occasionally some of maltotriosyl residues are replaced by higher oligosaccharide units, most frequently with maltotetraosyl residues. Using the susceptibility of pullulan CH-1 (obtained from strain CH-1 of Aureobasidium pullulans) to hydrolysis catalysed by porcine alpha-amylase, the polysaccharide was cleaved and the fragments obtained fractionated by gel-permeation chromatography. The heterogenous size of the fragments indicates that there is no apparent regular distribution of tetrasaccharide units in the pullulan chain. Enzymatic digestion of pullulan CH-1 using pullulanase, followed by gel-permeation chromatography of the resulting digest confirmed these results as did preparative paper chromatography and CI mass spectrometry of the separated components, i.e., that maltotetraosyl units (about 7 %) are building units of pullulan CH-1.
first_indexed 2024-12-11T12:35:06Z
format Article
id doaj.art-aeac7b7dd9e24eacb166dda54da38ecd
institution Directory Open Access Journal
issn 0352-5139
language English
last_indexed 2024-12-11T12:35:06Z
publishDate 2001-06-01
publisher Serbian Chemical Society
record_format Article
series Journal of the Serbian Chemical Society
spelling doaj.art-aeac7b7dd9e24eacb166dda54da38ecd2022-12-22T01:07:09ZengSerbian Chemical SocietyJournal of the Serbian Chemical Society0352-51392001-06-01666377383Fine structural analysis of the fungal polysaccharide pullulan elaborated by Aureobasidium pullulans, CH-1 strainMIRJANA HRANISAVLJEVIC-JAKOVLJEVICMILANKA RADULOVICDRAGICA JAKOVLJEVICMIROSLAV M. VRVICThe structure of pullulan, the extracellular a-D-glucan elaborated by the yeast-like fungus Aureobasidium pullulans, may be described as a linear a-D-glucan consisting of maltotriosyl repeat units connected terminally by (1->6)-a-D-glucosidic bonds. Occasionally some of maltotriosyl residues are replaced by higher oligosaccharide units, most frequently with maltotetraosyl residues. Using the susceptibility of pullulan CH-1 (obtained from strain CH-1 of Aureobasidium pullulans) to hydrolysis catalysed by porcine alpha-amylase, the polysaccharide was cleaved and the fragments obtained fractionated by gel-permeation chromatography. The heterogenous size of the fragments indicates that there is no apparent regular distribution of tetrasaccharide units in the pullulan chain. Enzymatic digestion of pullulan CH-1 using pullulanase, followed by gel-permeation chromatography of the resulting digest confirmed these results as did preparative paper chromatography and CI mass spectrometry of the separated components, i.e., that maltotetraosyl units (about 7 %) are building units of pullulan CH-1.http://www.shd.org.yu/HtDocs/SHD/Vol66/No6/V66-no6-03.pdfAureobasidium pullulanspolysaccharidepullulanamylolysispullulanolysis
spellingShingle MIRJANA HRANISAVLJEVIC-JAKOVLJEVIC
MILANKA RADULOVIC
DRAGICA JAKOVLJEVIC
MIROSLAV M. VRVIC
Fine structural analysis of the fungal polysaccharide pullulan elaborated by Aureobasidium pullulans, CH-1 strain
Journal of the Serbian Chemical Society
Aureobasidium pullulans
polysaccharide
pullulan
amylolysis
pullulanolysis
title Fine structural analysis of the fungal polysaccharide pullulan elaborated by Aureobasidium pullulans, CH-1 strain
title_full Fine structural analysis of the fungal polysaccharide pullulan elaborated by Aureobasidium pullulans, CH-1 strain
title_fullStr Fine structural analysis of the fungal polysaccharide pullulan elaborated by Aureobasidium pullulans, CH-1 strain
title_full_unstemmed Fine structural analysis of the fungal polysaccharide pullulan elaborated by Aureobasidium pullulans, CH-1 strain
title_short Fine structural analysis of the fungal polysaccharide pullulan elaborated by Aureobasidium pullulans, CH-1 strain
title_sort fine structural analysis of the fungal polysaccharide pullulan elaborated by aureobasidium pullulans ch 1 strain
topic Aureobasidium pullulans
polysaccharide
pullulan
amylolysis
pullulanolysis
url http://www.shd.org.yu/HtDocs/SHD/Vol66/No6/V66-no6-03.pdf
work_keys_str_mv AT mirjanahranisavljevicjakovljevic finestructuralanalysisofthefungalpolysaccharidepullulanelaboratedbyaureobasidiumpullulansch1strain
AT milankaradulovic finestructuralanalysisofthefungalpolysaccharidepullulanelaboratedbyaureobasidiumpullulansch1strain
AT dragicajakovljevic finestructuralanalysisofthefungalpolysaccharidepullulanelaboratedbyaureobasidiumpullulansch1strain
AT miroslavmvrvic finestructuralanalysisofthefungalpolysaccharidepullulanelaboratedbyaureobasidiumpullulansch1strain