Volatile organic compounds in the interaction between plants and beneficial microorganisms
A growing population coupled with a higher demand for food is putting pressure on agriculture. The use of synthetic pesticides and chemical fertilizers allowed us to boost agricultural productions, but at a great environmental cost. Exploitation of beneficial microorganism (BM)-plant interactions ha...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
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Taylor & Francis Group
2022-12-01
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Series: | Journal of Plant Interactions |
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Online Access: | https://www.tandfonline.com/doi/10.1080/17429145.2022.2107243 |
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author | Assunta Russo Susanna Pollastri Michelina Ruocco Maurilia M. Monti Francesco Loreto |
author_facet | Assunta Russo Susanna Pollastri Michelina Ruocco Maurilia M. Monti Francesco Loreto |
author_sort | Assunta Russo |
collection | DOAJ |
description | A growing population coupled with a higher demand for food is putting pressure on agriculture. The use of synthetic pesticides and chemical fertilizers allowed us to boost agricultural productions, but at a great environmental cost. Exploitation of beneficial microorganism (BM)-plant interactions has been proposed as an eco-friendly solution to improve plant resistance to stresses and to increase productivity sustainably. We provide an overview of scientific evidence that this positive interaction is often mediated also by the release of microbial Volatile Organic Compounds (mVOCs). A few mVOCs are reported to have a double, not mutually exclusive, positive effect on plants, as plant growth promoters, and/or inducers of resistance against biotic and abiotic stress factors. They may also alter plant VOCs indirectly improving plant performances. However, mechanisms and functions of mVOCs need deeper investigation. By understanding mVOC modes of action on plants, further tools for sustainably improving plant productivity in agro-ecosystems may become soon available. |
first_indexed | 2024-04-13T11:17:56Z |
format | Article |
id | doaj.art-aec5e96d26054a1daa912bc7565d006e |
institution | Directory Open Access Journal |
issn | 1742-9145 1742-9153 |
language | English |
last_indexed | 2024-04-13T11:17:56Z |
publishDate | 2022-12-01 |
publisher | Taylor & Francis Group |
record_format | Article |
series | Journal of Plant Interactions |
spelling | doaj.art-aec5e96d26054a1daa912bc7565d006e2022-12-22T02:48:55ZengTaylor & Francis GroupJournal of Plant Interactions1742-91451742-91532022-12-0117184085210.1080/17429145.2022.2107243Volatile organic compounds in the interaction between plants and beneficial microorganismsAssunta Russo0Susanna Pollastri1Michelina Ruocco2Maurilia M. Monti3Francesco Loreto4Department of Agricultural Sciences, University of Naples Federico II, Portici, ItalyInstitute for Sustainable Plant Protection, National Research Council of Italy (CNR-IPSP), Sesto Fiorentino, ItalyInstitute for Sustainable Plant Protection, National Research Council of Italy (CNR-IPSP), Portic, ItalyInstitute for Sustainable Plant Protection, National Research Council of Italy (CNR-IPSP), Portic, ItalyInstitute for Sustainable Plant Protection, National Research Council of Italy (CNR-IPSP), Portic, ItalyA growing population coupled with a higher demand for food is putting pressure on agriculture. The use of synthetic pesticides and chemical fertilizers allowed us to boost agricultural productions, but at a great environmental cost. Exploitation of beneficial microorganism (BM)-plant interactions has been proposed as an eco-friendly solution to improve plant resistance to stresses and to increase productivity sustainably. We provide an overview of scientific evidence that this positive interaction is often mediated also by the release of microbial Volatile Organic Compounds (mVOCs). A few mVOCs are reported to have a double, not mutually exclusive, positive effect on plants, as plant growth promoters, and/or inducers of resistance against biotic and abiotic stress factors. They may also alter plant VOCs indirectly improving plant performances. However, mechanisms and functions of mVOCs need deeper investigation. By understanding mVOC modes of action on plants, further tools for sustainably improving plant productivity in agro-ecosystems may become soon available.https://www.tandfonline.com/doi/10.1080/17429145.2022.2107243Plant-microorganisms interactionVolatile Organic Compounds (VOCs)sustainable agriculturebeneficial microorganisms |
spellingShingle | Assunta Russo Susanna Pollastri Michelina Ruocco Maurilia M. Monti Francesco Loreto Volatile organic compounds in the interaction between plants and beneficial microorganisms Journal of Plant Interactions Plant-microorganisms interaction Volatile Organic Compounds (VOCs) sustainable agriculture beneficial microorganisms |
title | Volatile organic compounds in the interaction between plants and beneficial microorganisms |
title_full | Volatile organic compounds in the interaction between plants and beneficial microorganisms |
title_fullStr | Volatile organic compounds in the interaction between plants and beneficial microorganisms |
title_full_unstemmed | Volatile organic compounds in the interaction between plants and beneficial microorganisms |
title_short | Volatile organic compounds in the interaction between plants and beneficial microorganisms |
title_sort | volatile organic compounds in the interaction between plants and beneficial microorganisms |
topic | Plant-microorganisms interaction Volatile Organic Compounds (VOCs) sustainable agriculture beneficial microorganisms |
url | https://www.tandfonline.com/doi/10.1080/17429145.2022.2107243 |
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