Cost and Cost Effectiveness of a Pilot m-Health Intervention Targeting Parents of School-Aged Children to Improve the Nutritional Quality of Foods Packed in the Lunchbox

The SWAP IT program aims to improve the nutritional quality of school lunchboxes via a multicomponent m-health intervention, involving: weekly support messages to parents; physical resources; school nutrition guidelines and lunchbox lessons. SWAP IT has been reported to be effective. This study aims...

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Main Authors: Alison Brown, Rachel Sutherland, Penny Reeves, Nicole Nathan, Luke Wolfenden
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/13/11/4136
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author Alison Brown
Rachel Sutherland
Penny Reeves
Nicole Nathan
Luke Wolfenden
author_facet Alison Brown
Rachel Sutherland
Penny Reeves
Nicole Nathan
Luke Wolfenden
author_sort Alison Brown
collection DOAJ
description The SWAP IT program aims to improve the nutritional quality of school lunchboxes via a multicomponent m-health intervention, involving: weekly support messages to parents; physical resources; school nutrition guidelines and lunchbox lessons. SWAP IT has been reported to be effective. This study aims to determine the cost and cost effectiveness of the SWAP IT m-health intervention. The retrospective trial-based economic evaluation was conducted in 12 Catholic primary schools in New South Wales, Australia. Schools were randomised to intervention or usual care. The costs (AUD, 2019) were evaluated from societal perspectives. The direct cost to uptake the intervention and the incremental cost-effectiveness ratios (ICER) were calculated. ICERS were calculated for two outcomes: reduction in total kJ and reduction in discretionary kJ from the lunchbox. The total cost was calculated to be AUD 55, 467. The mean incremental cost per student to receive the intervention was calculated to be AUD 31/student. The cost per reduction in total lunchbox energy was AUD 0.54. The ICER for the reduction in energy from discretionary foods in the lunchbox was AUD 0.24. These findings suggest that this m-health intervention has potential to be cost effective in reducing the kilojoules from discretionary foods packed in school lunchboxes.
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spelling doaj.art-aed8e378c46f4078b50768dc68ccbbc02023-11-23T00:51:13ZengMDPI AGNutrients2072-66432021-11-011311413610.3390/nu13114136Cost and Cost Effectiveness of a Pilot m-Health Intervention Targeting Parents of School-Aged Children to Improve the Nutritional Quality of Foods Packed in the LunchboxAlison Brown0Rachel Sutherland1Penny Reeves2Nicole Nathan3Luke Wolfenden4Hunter New England Population Health, Wallsend, NSW 2287, AustraliaHunter New England Population Health, Wallsend, NSW 2287, AustraliaSchool of Medicine and Public Health, University of Newcastle, Callaghan, Newcastle, NSW 2308, AustraliaHunter New England Population Health, Wallsend, NSW 2287, AustraliaHunter New England Population Health, Wallsend, NSW 2287, AustraliaThe SWAP IT program aims to improve the nutritional quality of school lunchboxes via a multicomponent m-health intervention, involving: weekly support messages to parents; physical resources; school nutrition guidelines and lunchbox lessons. SWAP IT has been reported to be effective. This study aims to determine the cost and cost effectiveness of the SWAP IT m-health intervention. The retrospective trial-based economic evaluation was conducted in 12 Catholic primary schools in New South Wales, Australia. Schools were randomised to intervention or usual care. The costs (AUD, 2019) were evaluated from societal perspectives. The direct cost to uptake the intervention and the incremental cost-effectiveness ratios (ICER) were calculated. ICERS were calculated for two outcomes: reduction in total kJ and reduction in discretionary kJ from the lunchbox. The total cost was calculated to be AUD 55, 467. The mean incremental cost per student to receive the intervention was calculated to be AUD 31/student. The cost per reduction in total lunchbox energy was AUD 0.54. The ICER for the reduction in energy from discretionary foods in the lunchbox was AUD 0.24. These findings suggest that this m-health intervention has potential to be cost effective in reducing the kilojoules from discretionary foods packed in school lunchboxes.https://www.mdpi.com/2072-6643/13/11/4136schoolslunchboxescosteconomic evaluationcost effectivenesschild nutrition
spellingShingle Alison Brown
Rachel Sutherland
Penny Reeves
Nicole Nathan
Luke Wolfenden
Cost and Cost Effectiveness of a Pilot m-Health Intervention Targeting Parents of School-Aged Children to Improve the Nutritional Quality of Foods Packed in the Lunchbox
Nutrients
schools
lunchboxes
cost
economic evaluation
cost effectiveness
child nutrition
title Cost and Cost Effectiveness of a Pilot m-Health Intervention Targeting Parents of School-Aged Children to Improve the Nutritional Quality of Foods Packed in the Lunchbox
title_full Cost and Cost Effectiveness of a Pilot m-Health Intervention Targeting Parents of School-Aged Children to Improve the Nutritional Quality of Foods Packed in the Lunchbox
title_fullStr Cost and Cost Effectiveness of a Pilot m-Health Intervention Targeting Parents of School-Aged Children to Improve the Nutritional Quality of Foods Packed in the Lunchbox
title_full_unstemmed Cost and Cost Effectiveness of a Pilot m-Health Intervention Targeting Parents of School-Aged Children to Improve the Nutritional Quality of Foods Packed in the Lunchbox
title_short Cost and Cost Effectiveness of a Pilot m-Health Intervention Targeting Parents of School-Aged Children to Improve the Nutritional Quality of Foods Packed in the Lunchbox
title_sort cost and cost effectiveness of a pilot m health intervention targeting parents of school aged children to improve the nutritional quality of foods packed in the lunchbox
topic schools
lunchboxes
cost
economic evaluation
cost effectiveness
child nutrition
url https://www.mdpi.com/2072-6643/13/11/4136
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