Increased sizes and improved qualities of tibia bones by myostatin mutation in Japanese quail
Production of large amounts of meat within a short growth period from modern broilers provides a huge economic benefit to the poultry industry. However, poor bone qualities of broilers caused by rapid growth are considered as one of the problems in the modern broilers industry. After discovery and i...
Main Authors: | Joonbum Lee, Yuguo Tompkins, Dong-Hwan Kim, Woo Kyun Kim, Kichoon Lee |
---|---|
Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2023-01-01
|
Series: | Frontiers in Physiology |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fphys.2022.1085935/full |
Similar Items
-
The effects of myostatin mutation on the tibia bone quality in female Japanese quail before and after sexual maturation
by: Joonbum Lee, et al.
Published: (2023-07-01) -
Myostatin Mutation in Japanese Quail Increased Egg Size but Reduced Eggshell Thickness and Strength
by: Joonbum Lee, et al.
Published: (2021-12-01) -
Effects of Myostatin Mutation on Onset of Laying, Egg Production, Fertility, and Hatchability
by: Joonbum Lee, et al.
Published: (2021-06-01) -
Effects of a myostatin mutation in Japanese quail (Coturnix japonica) on the physicochemical and histochemical characteristics of the pectoralis major muscle
by: Dong-Hwan Kim, et al.
Published: (2023-03-01) -
Research Note: Growth promoting potential in Mstn mutant quail dependent and independent of increased egg size
by: Dong-Hwan Kim, et al.
Published: (2023-01-01)