Phytochemical Characterization and Antibacterial Activity of Albanian <i>Juniperus communis</i> and <i>Juniperus oxycedrus</i> Berries and Needle Leaves Extracts
This paper aims to investigate the phytochemical profile and in vitro antibacterial activity of two juniper species collected in Albania, <i>Juniperus communis</i> and <i>Juniperus oxycedrus</i>. The berries and the needle leaves were subjected to solid–liquid solvent ultraso...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-03-01
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| Series: | Antioxidants |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3921/13/3/345 |