Features of the winter bread wheat varieties of unified type developed by the Agricultural Research Center “Donskoy”
The current paper has presented the characteristics of the new winter bread wheat varieties of unified type developed by the FSBSI Agricultural Research Center “Donskoy”. Winter wheat is the most valuable grain food crop grown in vast areas. Breeding plays an important role in increasing production...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | Russian |
| Published: |
Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”"
2021-12-01
|
| Series: | Зерновое хозяйство России |
| Subjects: | |
| Online Access: | https://www.zhros.online/jour/article/view/1460 |
| _version_ | 1797695373197705216 |
|---|---|
| author | М. М. Ivanisov D. M. Marchenko E. I. Nekrasov |
| author_facet | М. М. Ivanisov D. M. Marchenko E. I. Nekrasov |
| author_sort | М. М. Ivanisov |
| collection | DOAJ |
| description | The current paper has presented the characteristics of the new winter bread wheat varieties of unified type developed by the FSBSI Agricultural Research Center “Donskoy”. Winter wheat is the most valuable grain food crop grown in vast areas. Breeding plays an important role in increasing production volume and improving grain quality as the basis of the country’s food fund. Expanding grain crops area, among which wheat predominates, there is a problem of crop rotation. Therefore, the development of unified varieties capable of producing stable high grain yields after various forecrops is one of the most urgent areas of breeding work for winter bread wheat. The purpose of the current study was to characterize the new winter bread wheat varieties of unified type developed by the FSBSI Agricultural Research Center “Donskoy” according to the main economically valuable traits. Due to the intensive breeding work over the past decade, on the basis of some of the best zoned varieties ‘Ermak’, ‘Stanichnaya’, ‘Donskoy syurpriz’ there was developed a number of new promising genotypes, which are already being used in production sowings of winter wheat in the Rostov region and other regions of our country. The new winter bread wheat varieties of unified type ‘Lydia’, ‘Kapitan’, ‘Lilit’, ‘Krasa Dona’, ‘Volnitsa’, ‘Volny Don’, ‘Zhavoronok’ and ‘Polina’ are more productive than their parental forms. In combination with grain of high quality, resistance to bio and abiotic environmental factors, they are very valuable, beneficial for cultivation and improvement of the production of commercial wheat grain of high quality. |
| first_indexed | 2024-03-12T03:11:29Z |
| format | Article |
| id | doaj.art-af7a2332546045aa868d7195f4d045e9 |
| institution | Directory Open Access Journal |
| issn | 2079-8725 2079-8733 |
| language | Russian |
| last_indexed | 2024-03-12T03:11:29Z |
| publishDate | 2021-12-01 |
| publisher | Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”" |
| record_format | Article |
| series | Зерновое хозяйство России |
| spelling | doaj.art-af7a2332546045aa868d7195f4d045e92023-09-03T14:25:28ZrusFederal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”"Зерновое хозяйство России2079-87252079-87332021-12-01063810.31367/2079-8725-2021-78-6-3-8704Features of the winter bread wheat varieties of unified type developed by the Agricultural Research Center “Donskoy”М. М. Ivanisov0D. M. Marchenko1E. I. Nekrasov2ФГБНУ «Аграрный научный центр «Донской»ФГБНУ «Аграрный научный центр «Донской»ФГБНУ «Аграрный научный центр «Донской»The current paper has presented the characteristics of the new winter bread wheat varieties of unified type developed by the FSBSI Agricultural Research Center “Donskoy”. Winter wheat is the most valuable grain food crop grown in vast areas. Breeding plays an important role in increasing production volume and improving grain quality as the basis of the country’s food fund. Expanding grain crops area, among which wheat predominates, there is a problem of crop rotation. Therefore, the development of unified varieties capable of producing stable high grain yields after various forecrops is one of the most urgent areas of breeding work for winter bread wheat. The purpose of the current study was to characterize the new winter bread wheat varieties of unified type developed by the FSBSI Agricultural Research Center “Donskoy” according to the main economically valuable traits. Due to the intensive breeding work over the past decade, on the basis of some of the best zoned varieties ‘Ermak’, ‘Stanichnaya’, ‘Donskoy syurpriz’ there was developed a number of new promising genotypes, which are already being used in production sowings of winter wheat in the Rostov region and other regions of our country. The new winter bread wheat varieties of unified type ‘Lydia’, ‘Kapitan’, ‘Lilit’, ‘Krasa Dona’, ‘Volnitsa’, ‘Volny Don’, ‘Zhavoronok’ and ‘Polina’ are more productive than their parental forms. In combination with grain of high quality, resistance to bio and abiotic environmental factors, they are very valuable, beneficial for cultivation and improvement of the production of commercial wheat grain of high quality.https://www.zhros.online/jour/article/view/1460озимая мягкая пшеницасортпредшественникселекцияконкурсное испытание |
| spellingShingle | М. М. Ivanisov D. M. Marchenko E. I. Nekrasov Features of the winter bread wheat varieties of unified type developed by the Agricultural Research Center “Donskoy” Зерновое хозяйство России озимая мягкая пшеница сорт предшественник селекция конкурсное испытание |
| title | Features of the winter bread wheat varieties of unified type developed by the Agricultural Research Center “Donskoy” |
| title_full | Features of the winter bread wheat varieties of unified type developed by the Agricultural Research Center “Donskoy” |
| title_fullStr | Features of the winter bread wheat varieties of unified type developed by the Agricultural Research Center “Donskoy” |
| title_full_unstemmed | Features of the winter bread wheat varieties of unified type developed by the Agricultural Research Center “Donskoy” |
| title_short | Features of the winter bread wheat varieties of unified type developed by the Agricultural Research Center “Donskoy” |
| title_sort | features of the winter bread wheat varieties of unified type developed by the agricultural research center donskoy |
| topic | озимая мягкая пшеница сорт предшественник селекция конкурсное испытание |
| url | https://www.zhros.online/jour/article/view/1460 |
| work_keys_str_mv | AT mmivanisov featuresofthewinterbreadwheatvarietiesofunifiedtypedevelopedbytheagriculturalresearchcenterdonskoy AT dmmarchenko featuresofthewinterbreadwheatvarietiesofunifiedtypedevelopedbytheagriculturalresearchcenterdonskoy AT einekrasov featuresofthewinterbreadwheatvarietiesofunifiedtypedevelopedbytheagriculturalresearchcenterdonskoy |