Gut microbes differ in postmenopausal women responding to prunes to maintain hip bone mineral density
Foods high in phenolics such as prunes have been shown to exert protective effects on bone mineral density (BMD), but only certain individuals experience these benefits. This post-hoc analysis of a 12-month randomized controlled trial aimed to identify the relationship among the gut microbiome, immu...
Main Authors: | Abigayle M. R. Simpson, Mary Jane De Souza, Janhavi Damani, Connie J. Rogers, Nancy I. Williams, Connie M. Weaver, Mario G. Ferruzzi, Cindy H. Nakatsu |
---|---|
Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2024-04-01
|
Series: | Frontiers in Nutrition |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fnut.2024.1389638/full |
Similar Items
-
Rationale and study design of Randomized Controlled Trial of Dietary Supplementation with prune (dried plums) on bone density, geometry, and estimated bone strength in postmenopausal women: The Prune study
by: Mary Jane De Souza, et al.
Published: (2022-08-01) -
The Effects of Polyphenols on Bone Metabolism in Postmenopausal Women: Systematic Review and Meta-Analysis of Randomized Control Trials
by: Gianmaria Salvio, et al.
Published: (2023-10-01) -
Associations Between Inflammatory Mediators and Bone Outcomes in Postmenopausal Women: A Cross-Sectional Analysis of Baseline Data from the Prune Study
by: Damani JJ, et al.
Published: (2023-02-01) -
Relationship between Two Panoramic Radiography Indices and Bone Mineral Density of Postmenopausal Women with Osteopenia and Osteoporosis
by: Nader Navabi, et al.
Published: (2018-09-01) -
Prevalence of osteoporosis in postmenopausal women at Srinagarind Hospital, Khon Kaen University
by: Surangtip Surangtip, et al.
Published: (2010-03-01)