Eating patterns and food systems: critical knowledge requirements for policy design and implementation

Eating patterns and food systems: critical knowledge requirements for policy design and implementation

<p>Abstract</p> <p>Eating patterns are important for building sustainable food and agricultural systems. This paper begins by presenting the main features of eating patterns worldwide. These eating patterns include the relative convergence of diets, more rapid food transition in em...

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Bibliographic Details
Main Authors: Guyomard Hervé, Darcy-Vrillon Béatrice, Esnouf Catherine, Marin Michèle, Russel Marie, Guillou Marion
Format: Article
Language:English
Published: BMC 2012-09-01
Series:Agriculture & Food Security
Subjects:
Eating patterns
Diets
Food losses and waste
Food systems
Food security
Online Access:http://www.agricultureandfoodsecurity.com/content/1/1/13

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