Expert System for Monitoring the Malaxing State of the Olive Paste Based on Computer Vision †

Expert System for Monitoring the Malaxing State of the Olive Paste Based on Computer Vision †

The malaxing of olive paste is one of the most important sub-processes in the virgin olive oil production process. The master continuously supervises the olive paste inside the themomixer to assess the preparation state of the olive paste and he acts manually over the process variables. The viscosit...

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Bibliographic Details
Main Authors: Diego M. Martínez Gila, Pablo Cano Marchal, Juan Gómez Ortega, Javier Gámez García
Format: Article
Language:English
Published: MDPI AG 2018-07-01
Series:Sensors
Subjects:
olive oil production process
computer vision
expert system
thermomixer variables
Online Access:http://www.mdpi.com/1424-8220/18/7/2227

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