Natural flavonols: actions, mechanisms, and potential therapeutic utility for various diseases

Natural flavonols: actions, mechanisms, and potential therapeutic utility for various diseases

Abstract Background Flavonols are phytoconstituents of biological and medicinal importance. In addition to functioning as antioxidants, flavonols may play a role in antagonizing diabetes, cancer, cardiovascular disease, and viral and bacterial diseases. Quercetin, myricetin, kaempferol, and fisetin...

Full description

Bibliographic Details
Main Authors:	Aar Rafi Mahmud, Tanzila Ismail Ema, Mohd. Faijanur - Rob Siddiquee, Asif Shahriar, Hossain Ahmed, Md. Mosfeq-Ul-Hasan, Nova Rahman, Rahatul Islam, Muhammad Ramiz Uddin, Md. Furkanur Rahaman Mizan
Format:	Article
Language:	English
Published:	SpringerOpen 2023-05-01
Series:	Beni-Suef University Journal of Basic and Applied Sciences
Subjects:	Flavonol Quercetin Myricetin Kaempferol Antioxidant
Online Access:	https://doi.org/10.1186/s43088-023-00387-4

Similar Items

Effects of abiotic elicitors on the production of bioactive flavonols in Emilia sonchifolia
by: Mohan Raji, et al.
Published: (2020-03-01)

Metal and flavonol contents of Moringa oleifera grown in South Africa
by: Vusumzi Pakade, et al.
Published: (2013-03-01)

Characterization and Quantification of Major Flavonol Glycosides in Ramps (<i>Allium tricoccum</i>)
by: Wijdan M. Dabeek, et al.
Published: (2019-09-01)

The responsiveness of the IAA2 promoter to IAA and IBA is differentially affected in Arabidopsis roots and shoots by flavonoids
by: G. Rusak, et al.
Published: (2010-09-01)

Preparative Fractionation of Phenolic Compounds and Isolation of an Enriched Flavonol Fraction from Winemaking Industry By-Products by High-Performance Counter-Current Chromatography
by: Ariel Fontana, et al.
Published: (2023-06-01)

The Dietary Flavonol Kaempferol Inhibits Epstein–Barr Virus Reactivation in Nasopharyngeal Carcinoma Cells
by: Chung-Chun Wu, et al.
Published: (2022-11-01)

The Structural Integrity of the Model Lipid Membrane during Induced Lipid Peroxidation: The Role of Flavonols in the Inhibition of Lipid Peroxidation
by: Anja Sadžak, et al.
Published: (2020-05-01)

Metabolism of the Flavonol Kaempferol in Kidney Cells Liberates the B-ring to Enter Coenzyme Q Biosynthesis
by: Lucía Fernández-del-Río, et al.
Published: (2020-06-01)

Acylated Flavonoid Glycosides are the Main Pigments that Determine the Flower Colour of the Brazilian Native Tree <i>Tibouchina pulchra</i> (Cham.) Cogn.
by: Fernanda Mendes Rezende, et al.
Published: (2019-02-01)

Anti-Cancer Activity and Phenolic Content of Extracts Derived from Cypriot Carob (<i>Ceratonia siliqua</i> L.) Pods Using Different Solvents
by: Gregoria Gregoriou, et al.
Published: (2021-08-01)

Anti-inflammatory activity of flavonols via inhibiting MAPK and NF-κB signaling pathways in RAW264.7 macrophages
by: Ruting Zhong, et al.
Published: (2022-01-01)

Extraction of Kaempferol and Its Glycosides Using Supercritical Fluids from Plant Sources: A Review
by: Sandro Cid-Ortega, et al.
Published: (2018-01-01)

Kaempferol: A potential agent in the prevention of colorectal cancer
by: Hamid Reza Nejabati, et al.
Published: (2022-10-01)

Temperature-Associated Effects on Flavonol Content in Field-Grown <i>Phaseolus vulgaris</i> L. Zolfino del Pratomagno
by: Ilaria Marotti, et al.
Published: (2020-05-01)

Effects of Green Apple (Golden Delicious) and Its Three Major Flavonols Consumption on Obesity, Lipids, and Oxidative Stress in Obese Rats
by: Ilknur Selek Aksoy, et al.
Published: (2022-02-01)

Flavonoids: A treasure house of prospective pharmacological potentials
by: Hasin Hasnat, et al.
Published: (2024-03-01)

Optimizing yeast for high-level production of kaempferol and quercetin
by: Musa Tartik, et al.
Published: (2023-04-01)

Validation of the Analytical Method for the Determination of Flavonoids in Broccoli
by: Tuszyńska Magdalena
Published: (2014-09-01)

Two new acylated flavonol glycosides from Mimosa pigra L. leaves sub-family Mimosoideae
by: Chinedu J. Okonkwo, et al.
Published: (2016-12-01)

Phytochemical screening of the Dicksonia sellowiana leaves and its structures
by: Vinícius Bednarczuk de Oliveira, et al.
Published: (2023-12-01)

The Effect of Selected Flavonoids and Lipoic Acid on Natural and Model Cell Membranes: Langmuir and Microelectrophoretic Methods
by: Paulina Laszuk, et al.
Published: (2023-01-01)

Focus on the high therapeutic potentials of quercetin and its derivatives
by: Axelle Septembre-Malaterre, et al.
Published: (2022-02-01)

Bioactivity and Therapeutic Potential of Kaempferol and Quercetin: New Insights for Plant and Human Health
by: Rahmatullah Jan, et al.
Published: (2022-10-01)

Phenolic profiles and antioxidant properties of Physalis angulata L. as quality indicators
by: Marcos Cobaleda-Velasco, et al.
Published: (2017-04-01)

Potential of Gynura procumbens leaves as source of flavonoid-enriched fractions with enhanced antioxidant capacity
by: Niwat Kaewseejan, et al.
Published: (2015-01-01)

Role of T cells in cancer immunotherapy: Opportunities and challenges
by: Hossain Ahmed, et al.
Published: (2023-04-01)

New iodine derivatives of flavonol and isoflavone
by: Mário G. de Carvalho, et al.
Published: (2009-03-01)

Identification of potential binding pocket on viral oncoprotein HPV16 E6: a promising anti-cancer target for small molecule drug discovery
by: Srikanth Kolluru, et al.
Published: (2019-08-01)

Quercetin-derivatives painting the yellow petals of American lotus (Nelumbo lutea) and enzymatic basis for their accumulation
by: Qingqing Liu, et al.
Published: (2023-02-01)

Quercetin: A Molecule of Great Biochemical and Clinical Value and Its Beneficial Effect on Diabetes and Cancer
by: Aikaterini-Spyridoula Michala, et al.
Published: (2022-06-01)

Quantification of the Quercetin Nanoemulsion Technique Using Various Parameters
by: Manish Kumar Sah, et al.
Published: (2023-03-01)

The stability and degradation products of polyhydroxy flavonols in boiling water
by: Shiye Lin, et al.
Published: (2023-01-01)

The efficiency of flavonols in the setting of experimentally induced allergic asthma
by: Sona Fraková
Published: (2018-06-01)

Investigation of protective roles of myricetin and quercetin against nephrotoxicity caused by malathion intoxication in rats
by: Mehmet Berkoz, et al.
Published: (2023-06-01)

HMG – CoA reductase inhibition mediated hypocholesterolemic potential of myricetin and quercetin: in-silico and in-vivo studies
by: Priyanka Riyad, et al.
Published: (2023-12-01)

Identification and functional characterization of a flavonol synthase gene from sweet potato [Ipomoea batatas (L.) Lam.]
by: Meng Kou, et al.
Published: (2023-05-01)

Flavonol robinobiosides and rutinosides from Alternanthera brasiliana (Amaranthaceae) and their effects on lymphocyte proliferation in vitro
by: Brochado Claudia de O., et al.
Published: (2003-01-01)

Functional Analyses of Flavonol Synthase Genes From Camellia sinensis Reveal Their Roles in Anther Development
by: Yufeng Shi, et al.
Published: (2021-10-01)

Competition between FLS and DFR regulates the distribution of flavonols and proanthocyanidins in Rubus chingii Hu
by: Ting Lei, et al.
Published: (2023-03-01)

Review on anticancer activity of flavonoid derivatives: Recent developments and future perspectives
by: Mani Rajasekar, et al.
Published: (2023-12-01)