Condemnation of Porcine Carcasses: A Two-Year Long Survey in an Italian High-Throughput Slaughterhouse
Ante-mortem and post-mortem inspection at slaughter are performed by Official Veterinarians and it is essential to identify alterations/lesions, which can make organs/carcasses unsuitable for human consumption. Obviously, carcass condemnation must be regarded as a highly undesirable event for the en...
Príomhchruthaitheoirí: | , , , , , , , , |
---|---|
Formáid: | Alt |
Teanga: | English |
Foilsithe / Cruthaithe: |
MDPI AG
2023-07-01
|
Sraith: | Veterinary Sciences |
Ábhair: | |
Rochtain ar líne: | https://www.mdpi.com/2306-7381/10/7/482 |