LONG-TERM TRENDS IN FOOD CONSUMPTION: COMPARISON BETWEEN SERBIA AND GREECE
This study analyses the relationship between food consumption and income, taking the consumption (per capita) of different food categories and GDP (per capita) as indicators. It presents the time series trends and compares the food consumption patterns for two countries – Serbia and Greece - an upp...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
2019-12-01
|
Series: | Ekonomika Poljoprivrede (1979) |
Subjects: | |
Online Access: | https://www.ea.bg.ac.rs/index.php/EA/article/view/1664 |
_version_ | 1827945861714280448 |
---|---|
author | Tatjana Brankov Theodoros Markopoulos Stavros Kontakos |
author_facet | Tatjana Brankov Theodoros Markopoulos Stavros Kontakos |
author_sort | Tatjana Brankov |
collection | DOAJ |
description |
This study analyses the relationship between food consumption and income, taking the consumption (per capita) of different food categories and GDP (per capita) as indicators. It presents the time series trends and compares the food consumption patterns for two countries – Serbia and Greece - an upper-middle income country outside of the EU and a high-income EU member country, respectively. The analysis showed that consumption of all food groups in Serbia (except milk) over two decades (1994-2016) is significantly affected by the changes in the GDP; while in Greece, only consumption of meat, fruits, grains, and sweetened products was positive or negative influenced by GDP. Trend analysis of the consumption of the different food categories showed huge differences between the two countries.
|
first_indexed | 2024-03-13T10:50:31Z |
format | Article |
id | doaj.art-b0c341dcd2cb4897ac0559790a836aca |
institution | Directory Open Access Journal |
issn | 0352-3462 2334-8453 |
language | English |
last_indexed | 2024-03-13T10:50:31Z |
publishDate | 2019-12-01 |
publisher | Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt |
record_format | Article |
series | Ekonomika Poljoprivrede (1979) |
spelling | doaj.art-b0c341dcd2cb4897ac0559790a836aca2023-05-17T16:56:43ZengNaučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, BukureštEkonomika Poljoprivrede (1979)0352-34622334-84532019-12-0166410.5937/ekoPolj1904975BLONG-TERM TRENDS IN FOOD CONSUMPTION: COMPARISON BETWEEN SERBIA AND GREECETatjana Brankov0Theodoros Markopoulos1Stavros Kontakos2University of Novi Sad, Faculty of EconomicsDepartment of Oenology and Beverage Technology, Eastern Macedonia and Thrace Institute of TechnologyDepartment of Social Administration and Political Science, Democritus University of Thrace This study analyses the relationship between food consumption and income, taking the consumption (per capita) of different food categories and GDP (per capita) as indicators. It presents the time series trends and compares the food consumption patterns for two countries – Serbia and Greece - an upper-middle income country outside of the EU and a high-income EU member country, respectively. The analysis showed that consumption of all food groups in Serbia (except milk) over two decades (1994-2016) is significantly affected by the changes in the GDP; while in Greece, only consumption of meat, fruits, grains, and sweetened products was positive or negative influenced by GDP. Trend analysis of the consumption of the different food categories showed huge differences between the two countries. https://www.ea.bg.ac.rs/index.php/EA/article/view/1664Food ConsumptionGDPEconomic TransitionForecasts |
spellingShingle | Tatjana Brankov Theodoros Markopoulos Stavros Kontakos LONG-TERM TRENDS IN FOOD CONSUMPTION: COMPARISON BETWEEN SERBIA AND GREECE Ekonomika Poljoprivrede (1979) Food Consumption GDP Economic Transition Forecasts |
title | LONG-TERM TRENDS IN FOOD CONSUMPTION: COMPARISON BETWEEN SERBIA AND GREECE |
title_full | LONG-TERM TRENDS IN FOOD CONSUMPTION: COMPARISON BETWEEN SERBIA AND GREECE |
title_fullStr | LONG-TERM TRENDS IN FOOD CONSUMPTION: COMPARISON BETWEEN SERBIA AND GREECE |
title_full_unstemmed | LONG-TERM TRENDS IN FOOD CONSUMPTION: COMPARISON BETWEEN SERBIA AND GREECE |
title_short | LONG-TERM TRENDS IN FOOD CONSUMPTION: COMPARISON BETWEEN SERBIA AND GREECE |
title_sort | long term trends in food consumption comparison between serbia and greece |
topic | Food Consumption GDP Economic Transition Forecasts |
url | https://www.ea.bg.ac.rs/index.php/EA/article/view/1664 |
work_keys_str_mv | AT tatjanabrankov longtermtrendsinfoodconsumptioncomparisonbetweenserbiaandgreece AT theodorosmarkopoulos longtermtrendsinfoodconsumptioncomparisonbetweenserbiaandgreece AT stavroskontakos longtermtrendsinfoodconsumptioncomparisonbetweenserbiaandgreece |