The Effect of Yeast and Roughage Concentrate Ratio on Ruminal pH and Protozoal Population in Thai Native Beef Cattle

The Effect of Yeast and Roughage Concentrate Ratio on Ruminal pH and Protozoal Population in Thai Native Beef Cattle

The objective of this research is to investigate the effect of yeast (<i>Saccharomyces cerevisiae</i>) adding and roughage-to-concentrate ratio (R:C ratio) on nutrients utilization, rumen fermentation efficiency, microbial protein synthesis, and protozoal population in Thai native beef c...

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Bibliographic Details
Main Authors: Kampanat Phesatcha, Burarat Phesatcha, Metha Wanapat, Anusorn Cherdthong
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Animals
Subjects:
beef cattle
yeast addition
rumen fermentation
feed digestibility
Online Access:https://www.mdpi.com/2076-2615/12/1/53

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