Mass Spectrometry Imaging Analysis of Metabolic Changes in Green and Red Tomato Fruits Exposed to Drought Stress
Plant metabolism is altered in response to various environmental changes. In vegetable crops such as tomato (<i>Solanum lycopersicum</i>), the metabolic composition of fruits varies depending on the variety or cultivar as well as the cultivation method used. Few studies have examined the...
Main Authors: | Hiroko Asakura, Shu Taira, Junko Funaki, Takashi Yamakawa, Keiko Abe, Tomiko Asakura |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-12-01
|
Series: | Applied Sciences |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-3417/12/1/216 |
Similar Items
-
Comparative Transcriptome Analysis of Grafted Tomato with Drought Tolerance
by: Maria Isabel Fuentes-Merlos, et al.
Published: (2022-07-01) -
Transcriptome Analysis and Metabolic Profiling Reveal the Key Regulatory Pathways in Drought Stress Responses and Recovery in Tomatoes
by: Jinshuai Shu, et al.
Published: (2024-02-01) -
Transcriptomics and metabolomics analyses provide insights into postharvest ripening and senescence of tomato fruit under low temperature
by: Chunmei Bai, et al.
Published: (2023-02-01) -
Different adaptive patterns of wheat with different drought tolerance under drought stresses and rehydration revealed by integrated metabolomic and transcriptomic analysis
by: Liangjie Lv, et al.
Published: (2022-10-01) -
When drought meets heat – a plant omics perspective
by: Xiangyu Xu, et al.
Published: (2023-08-01)