Classification of Tempeh Maturity Using Decision Tree and Three Texture Features

Classification of Tempeh Maturity Using Decision Tree and Three Texture Features

Tempe is an average food from Indonesia, eaten in Indonesia. Even today, tempe is around the world, and vegans around the world use tempeh as a meat substitute. This study plans to work on the accuracy of tempe characterization by utilizing the three-element extraction technique and the choice tree...

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Bibliographic Details
Main Authors:	- Istiadi, - Faqih, Aviv Yuniar Rahman, Dean Ariesta Aziz, April Lia Hananto, Sarina Sulaiman, Candra Zonyfar
Format:	Article
Language:	English
Published:	Politeknik Negeri Padang 2022-12-01
Series:	JOIV: International Journal on Informatics Visualization
Subjects:	glcm classification decision tree extraction.
Online Access:	https://joiv.org/index.php/joiv/article/view/983

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