Optimization of Extraction Conditions of Areca Seed Polyphenols and Evaluation of Their Antioxidant Activities

Optimization of Extraction Conditions of Areca Seed Polyphenols and Evaluation of Their Antioxidant Activities

Polyphenols are functional compounds in plants, which possess many bioactivities beneficial for humans. The aim of this study was to establish a highly efficient method for extracting polyphenol compounds from areca seeds and further to identify polyphenols and antioxidant properties of the seeds. A...

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Bibliographic Details
Main Authors: Wei-Min Zhang, Wu-Yang Huang, Wen-Xue Chen, Lin Han, Hai-De Zhang
Format: Article
Language:English
Published: MDPI AG 2014-10-01
Series:Molecules
Subjects:
antioxidant activities
Areca catechu L.
extraction
polyphenols
Online Access:http://www.mdpi.com/1420-3049/19/10/16416

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