CKD: A Guide to Higher Fiber Foods
Living with chronic kidney disease (CKD) presents many challenges, and diet is one of them. People with CKD may find it difficult to consume enough fiber-rich foods while following the other diet recommendations for CKD. This 5-page guide will discuss the health benefits of fiber and provide some e...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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The University of Florida George A. Smathers Libraries
2018-01-01
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| Series: | EDIS |
| Subjects: | |
| Online Access: | https://journals.flvc.org/edis/article/view/105389 |
| _version_ | 1797196525098500096 |
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| author | Wendy J. Dahl Nancy J. Gal |
| author_facet | Wendy J. Dahl Nancy J. Gal |
| author_sort | Wendy J. Dahl |
| collection | DOAJ |
| description |
Living with chronic kidney disease (CKD) presents many challenges, and diet is one of them. People with CKD may find it difficult to consume enough fiber-rich foods while following the other diet recommendations for CKD. This 5-page guide will discuss the health benefits of fiber and provide some examples of fiber-rich foods that may be good choices for people with CKD. Written by Wendy J. Dahl and Nancy J. Gal and published by the UF/IFAS Department of Food Science and Human Nutrition, January 2018.
http://edis.ifas.ufl.edu/fs305
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| first_indexed | 2024-04-24T06:29:27Z |
| format | Article |
| id | doaj.art-b1c24e45d10d4f2fb09af67d6e806755 |
| institution | Directory Open Access Journal |
| issn | 2576-0009 |
| language | English |
| last_indexed | 2024-04-24T06:29:27Z |
| publishDate | 2018-01-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj.art-b1c24e45d10d4f2fb09af67d6e8067552024-04-23T04:39:43ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092018-01-0120181CKD: A Guide to Higher Fiber FoodsWendy J. Dahl0Nancy J. Gal1University of FloridaUniversity of Florida Living with chronic kidney disease (CKD) presents many challenges, and diet is one of them. People with CKD may find it difficult to consume enough fiber-rich foods while following the other diet recommendations for CKD. This 5-page guide will discuss the health benefits of fiber and provide some examples of fiber-rich foods that may be good choices for people with CKD. Written by Wendy J. Dahl and Nancy J. Gal and published by the UF/IFAS Department of Food Science and Human Nutrition, January 2018. http://edis.ifas.ufl.edu/fs305 https://journals.flvc.org/edis/article/view/105389CKDfiberpotassiumphosphoruschronic kidney disease |
| spellingShingle | Wendy J. Dahl Nancy J. Gal CKD: A Guide to Higher Fiber Foods EDIS CKD fiber potassium phosphorus chronic kidney disease |
| title | CKD: A Guide to Higher Fiber Foods |
| title_full | CKD: A Guide to Higher Fiber Foods |
| title_fullStr | CKD: A Guide to Higher Fiber Foods |
| title_full_unstemmed | CKD: A Guide to Higher Fiber Foods |
| title_short | CKD: A Guide to Higher Fiber Foods |
| title_sort | ckd a guide to higher fiber foods |
| topic | CKD fiber potassium phosphorus chronic kidney disease |
| url | https://journals.flvc.org/edis/article/view/105389 |
| work_keys_str_mv | AT wendyjdahl ckdaguidetohigherfiberfoods AT nancyjgal ckdaguidetohigherfiberfoods |