The relation between apomictic seed production and morpho-physiological characteristics in a world collection of castor bean (Ricinus communis L.)

Abstract Ricinus communis is one of the most important oilseed plants with many medicinal and industrial applications. Variation in 30 genotypes of castor bean collected from different regions of the world was evaluated for two consecutive years and the difference in seed production with two differe...

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Main Authors: Maedeh Setayeshnasab, Mohammad R. Sabzalian, Mehdi Rahimmalek
Format: Article
Language:English
Published: Nature Portfolio 2024-02-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-024-53700-1
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author Maedeh Setayeshnasab
Mohammad R. Sabzalian
Mehdi Rahimmalek
author_facet Maedeh Setayeshnasab
Mohammad R. Sabzalian
Mehdi Rahimmalek
author_sort Maedeh Setayeshnasab
collection DOAJ
description Abstract Ricinus communis is one of the most important oilseed plants with many medicinal and industrial applications. Variation in 30 genotypes of castor bean collected from different regions of the world was evaluated for two consecutive years and the difference in seed production with two different reproductive modes (including apomixis and open-pollination) was compared based on yield components, agronomic traits, and phytochemical properties. Results of data analysis demonstrated that castor bean has the ability for a wide range of apomixis for seed production and the highest percentages of apomixis ability in the first and second years were 86.3% and 92.31%, respectively. Apomixis ability had a high positive correlation with yield components, seed oil content, and the amount of leaf rutin. Two genotypes from Brazil and Syria revealed the highest phenolic content in the first and second years, respectively. In addition, the Afghanistan genotype in two modes of apomixis and open-pollination in the first year and the Syria and Yazd genotypes in apomixis and open-pollination modes, respectively, in the second year showed the highest content of seed fatty acids. It is possible to maintain superior genotypes of castor bean in terms of phytochemical traits, yield, and oil quality through apomixis reproduction.
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spelling doaj.art-b1cc527296a54648bcda5ad29e7d10c32024-03-05T19:03:06ZengNature PortfolioScientific Reports2045-23222024-02-0114111510.1038/s41598-024-53700-1The relation between apomictic seed production and morpho-physiological characteristics in a world collection of castor bean (Ricinus communis L.)Maedeh Setayeshnasab0Mohammad R. Sabzalian1Mehdi Rahimmalek2Department of Agronomy and Plant Breeding, College of Agriculture, Isfahan University of TechnologyDepartment of Agronomy and Plant Breeding, College of Agriculture, Isfahan University of TechnologyDepartment of Horticulture, College of Agriculture, Isfahan University of TechnologyAbstract Ricinus communis is one of the most important oilseed plants with many medicinal and industrial applications. Variation in 30 genotypes of castor bean collected from different regions of the world was evaluated for two consecutive years and the difference in seed production with two different reproductive modes (including apomixis and open-pollination) was compared based on yield components, agronomic traits, and phytochemical properties. Results of data analysis demonstrated that castor bean has the ability for a wide range of apomixis for seed production and the highest percentages of apomixis ability in the first and second years were 86.3% and 92.31%, respectively. Apomixis ability had a high positive correlation with yield components, seed oil content, and the amount of leaf rutin. Two genotypes from Brazil and Syria revealed the highest phenolic content in the first and second years, respectively. In addition, the Afghanistan genotype in two modes of apomixis and open-pollination in the first year and the Syria and Yazd genotypes in apomixis and open-pollination modes, respectively, in the second year showed the highest content of seed fatty acids. It is possible to maintain superior genotypes of castor bean in terms of phytochemical traits, yield, and oil quality through apomixis reproduction.https://doi.org/10.1038/s41598-024-53700-1
spellingShingle Maedeh Setayeshnasab
Mohammad R. Sabzalian
Mehdi Rahimmalek
The relation between apomictic seed production and morpho-physiological characteristics in a world collection of castor bean (Ricinus communis L.)
Scientific Reports
title The relation between apomictic seed production and morpho-physiological characteristics in a world collection of castor bean (Ricinus communis L.)
title_full The relation between apomictic seed production and morpho-physiological characteristics in a world collection of castor bean (Ricinus communis L.)
title_fullStr The relation between apomictic seed production and morpho-physiological characteristics in a world collection of castor bean (Ricinus communis L.)
title_full_unstemmed The relation between apomictic seed production and morpho-physiological characteristics in a world collection of castor bean (Ricinus communis L.)
title_short The relation between apomictic seed production and morpho-physiological characteristics in a world collection of castor bean (Ricinus communis L.)
title_sort relation between apomictic seed production and morpho physiological characteristics in a world collection of castor bean ricinus communis l
url https://doi.org/10.1038/s41598-024-53700-1
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