EFFECT OF A MYCORRHIZAL INOCULUM ON THE YIELDING AND CHEMICAL COMPOSITION OF FRUIT FOUR CULTIVARS OF TOMATO

EFFECT OF A MYCORRHIZAL INOCULUM ON THE YIELDING AND CHEMICAL COMPOSITION OF FRUIT FOUR CULTIVARS OF TOMATO

The objective of the study was to determine the yield and chemical composition of the fruits of four tomato cultivars‘Growdena F1’, ‘Torero F1’, ‘Listell F1’ and ‘Mamirio F1’ grown in coir fibre inoculated with mycorrhizal fungi of the genus Glomus. The mycorrhizal inoculum was applied directly to...

Full description

Bibliographic Details
Main Authors:	Joanna Majkowska-Gadomska, Artur Dobrowolski, Emilia Mikulewicz
Format:	Article
Language:	English
Published:	University of Life Sciences in Lublin - Publishing House 2016-12-01
Series:	Acta Scientiarum Polonorum: Hortorum Cultus
Subjects:	dry matter sugars organic acids fertigation coir fibre inoculum
Online Access:	https://czasopisma.up.lublin.pl/index.php/asphc/article/view/2509

Similar Items

Effects of Plant Covers and Mulching on the Biometric Parameters, Yield and Nutritional Value of Tomatillos (<i>Physalis ixocarpa</i> Brot. Ex Hornem.)
by: Joanna Majkowska-Gadomska, et al.
Published: (2021-08-01)

Engineering Approach for Production of Arbuscular Mycorrhizal Inoculum Adapted to Saline Soil Management
by: Karima Bencherif, et al.
Published: (2023-04-01)

THE CHEMICAL COMPOSITION OF FRUIT IN SELECTED MELON CULTIVARS GROWN UNDER FLAT COVERS WITH SOIL MULCHING
by: Joanna Majkowska-Gadomska
Published: (2010-06-01)

The Use of Coherent Laser Stimulation of Seeds and a Fungal Inoculum to Increase the Productivity and Health of Soybean Plants
by: Joanna Dłużniewska, et al.
Published: (2021-09-01)

Impact of Storage Conditions on Equine Fecal Inoculum for Estimating In Vitro Digestibility
by: Delaney O’Donnell, et al.
Published: (2021-11-01)

The Effect of Inoculum Size on Antimicrobial Susceptibility Testing of Mycobacterium tuberculosis
by: Kubra Yildirim, et al.
Published: (2023-06-01)

Assessment of inoculum to substrate ratio’s effect on dry anaerobic digestion process performance
by: F. Ziaei, et al.
Published: (2022-02-01)

CONCENTRATIONS OF SOME BIONUTRIENTS IN PARTHENOCARPIC CUCUMBER FRUITS IN FORCED CULTIVATION
by: Brygida Wierzbicka, et al.
Published: (2007-03-01)

Formulation of a protocol to evaluate the aerobic granulation potential (AGP) of an inoculum
by: Dayana Grisales Penagos, et al.
Published: (2022-01-01)

EFFECT OF MYCORRHIZAL COLONIZATION AND NUTRIENT SOLUTIONS CONCENTRATION ON THE YIELDING AND CHEMICAL COMPOSITION OF TOMATO GROWN IN ROCKWOOL AND STRAW MEDIUM
by: Zenia Michałojć, et al.
Published: (2015-12-01)

Selection of Salinity-Adapted Endorhizal Fungal Consortia from Two Inoculum Sources and Six Halophyte Plants
by: Jesús Adrián Barajas González, et al.
Published: (2023-08-01)

USE OF COCONUT HUSKS TO FACILITATE THE REMOVAL OF H2S FROM BIOGAS
by: Minza I. SELELE, et al.
Published: (2023-11-01)

Targeting Dalbavancin Inoculum Effect: Adjunctive Single Dose of Daptomycin
by: Razieh Kebriaei, et al.
Published: (2023-10-01)

Uncinula necator (Schow) Burr.: Source of Inoculum in Podgorica Vineyards
by: Zoran Miladinović, et al.
Published: (2007-01-01)

EFFECT OF DIFFERENTS TYPES OF POTASSIUM FERTILISATION ON THE CHEMICAL COMPOSITION OF LEAVES AND FRUITS OF GREENHOUSE TOMATOES GROWN IN VARIOUS SUBSTRATES
by: Zbigniew Jarosz
Published: (2006-06-01)

A Comparative Study to Assess the Thermal Behaviour of Sandwich Roof Panels with Coconut Fibre as an Alternative Core Material to Polyurethane
by: Sathya Bandaranayake, et al.
Published: (2023-07-01)

Influence of Pre-Incubation of Inoculum with Biochar on Anaerobic Digestion Performance
by: Marvin T. Valentin, et al.
Published: (2023-10-01)

Anaerobic Digestion of Pig-Manure Solids at Low Temperatures: Start-Up Strategies and Effects of Mode of Operation, Adapted Inoculum, and Bedding Material
by: Rajinikanth Rajagopal, et al.
Published: (2022-09-01)

YIELDING AND CHEMICAL COMPOSITION OF GREENHOUSE TOMATO FRUIT GROWN ON STRAW OR ROCKWOOL SUBSTRATE
by: Józef Nurzyński, et al.
Published: (2012-06-01)

A COMPARATIVE STUDY ON FRUIT QUALITY PARAMETERS AND YIELD OF FOUR OLIVE CULTIVARS GROWN IN SANDY SOIL
by: O.A. Nofal Rezk, A.I.;, et al.
Published: (2005-09-01)

Freezing preservation procedure of caecal inoculum for microbial fermentation studies in pigs
by: Zahia Amanzougarene, et al.
Published: (2022-07-01)

THE YIELD AND NUTRITIVE VALUE OF SELECTED CARROT CULTIVARS WITH ORANGE – AND PURPLE – COLORED STORAGE ROOTS
by: Joanna Majkowska-Gadomska, et al.
Published: (2010-12-01)

Effect of Different Inoculum Combination on Biohydrogen Production from Melon Fruit Waste
by: Yumechris Amekan, et al.
Published: (2018-07-01)

Mechanical and thermal characterization of coir/hemp/polyester hybrid composite for lightweight applications
by: G. Suresh Kumar, et al.
Published: (2023-09-01)

Gelatin extracted from rahu (Labeo rohita) and silver carp (Hypophthalmichthys molitrix) scales and their beads efficacy as a carrier of inoculum and secondary metabolites
by: Dr. Roheela Yasmeen, et al.
Published: (2022-09-01)

The use of cellulolytic <i>Aspergillus</i> sp. inoculum to improve the quality of Pineapple compost
by: Bambang Irawan, et al.
Published: (2023-01-01)

Effect of different inoculum preparation conditions on the biomass growth and antimicrobial activity of Bacillus sp.
by: Pajčin Ivana, et al.
Published: (2019-01-01)

Increasing Biogas Production Rate from Cattle Manure Using Rumen Fluid as Inoculums
by: Budiyono Budiyono, et al.
Published: (2014-01-01)

A Commercial Arbuscular Mycorrhizal Inoculum Alleviated the Effects of Acid Water on <i>Lupinus angustifolius</i> Grown in a Sterilized Mining Dump
by: Aurora Neagoe, et al.
Published: (2023-05-01)

Integrated application of thermal coating and inoculum for biodegradation in wastewater
by: Ijeoma I. Nwajuaku, et al.
Published: (2024-03-01)

Use of milk-based kombucha inoculum for milk fermentation
by: Kolarov Ljiljana A., et al.
Published: (2009-01-01)

THE ACCUMULATION OF CHEMICAL COMPOUNDS IN STORAGE ROOTS BY CARROTS OF DIFFERENT CULTIVARS DURING VEGETATION PERIOD
by: Marek Gajewski, et al.
Published: (2009-12-01)

Effect of inoculum spraying on rice (Oryza sativa) residue decomposition kinetics
by: REKHA, et al.
Published: (2022-10-01)

Salmonella transfer potential between tomatoes and cartons used for distribution
by: Zeynal Topalcengiz, et al.
Published: (2023-01-01)

Effect of inoculum size and agitation speed on bioethanol production by Kluyveromyces marxianus using sugarcane molasse
by: Vitta Rizky Permatasari, et al.
Published: (2023-09-01)

Effect of Norovirus Inoculum Dose on Virus Kinetics, Shedding, and Symptoms
by: Yang Ge, et al.
Published: (2023-07-01)

Quest for Better Technology: Case of Brown Coir Fibre Industry in Sri Lanka
by: K. V. N. N. Jayalath, et al.
Published: (2009-10-01)

Impact of Operational Factors, Inoculum Origin, and Feedstock Preservation on the Biochemical Methane Potential
by: Audrey Lallement, et al.
Published: (2021-11-01)

Effect of inoculum doses on common bunt infection on wheat caused by Tilletia tritici and T. laevis
by: Veronika DUMALASOVÁ, et al.
Published: (2008-06-01)

TUBER QUALITY OF VERY EARLY POTATO CULTIVARS IN RESPONSE TO TITANIUM FOLIAR APPLICATION
by: Krzysztof Kalinowski, et al.
Published: (2019-06-01)