Determining the Quality and Storage Stability of Pomegranate (Punica granatum L.) Seed Oil with Accelerated Shelf-Life Approach

Pomegranate (Punica granatum L.) is a fruit that grows in most tropical and subtropical regions. It has 52% aril, consisting of 78% juice which is used as; juice, molasses, jam, wine, and dried kernels. Potential health benefits increase the demand for the fruit as well as its products. Pomegranate...

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Bibliographic Details
Main Authors: Eda Adal, Tuğba Aktar
Format: Article
Language:English
Published: Turkish Science and Technology Publishing (TURSTEP) 2022-06-01
Series:Turkish Journal of Agriculture: Food Science and Technology
Subjects:
Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/5121

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