Comparative Study of Response Surface Methodology and Artificial Neural Network for Modeling and Optimization of Extraction Process Parameters on <I>Tetrapleura Tetraptera</I>

Comparative Study of Response Surface Methodology and Artificial Neural Network for Modeling and Optimization of Extraction Process Parameters on <I>Tetrapleura Tetraptera</I>

Bioactive compounds in the fruits of Tetrapleura tetraptera is widely used in food as a flavouring agent and for spices. In this study, bioactive compounds were extracted by solid-liquid extraction process and the yield was optimized by response surface methodology (RSM) and artificial neural netwo...

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Bibliographic Details
Main Authors: E.A. Oyedoh, G.A. Erumi, C.E. Akhabue
Format: Article
Language:English
Published: Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP) 2020-04-01
Series:Journal of Applied Sciences and Environmental Management
Subjects:
Tetrapleura tetraptera, bioactive compounds, process parameters, optimization
Online Access:https://www.ajol.info/index.php/jasem/article/view/194854

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