Proteolysis of lactoferrin and β-casein in complex coacervate and uncomplexed forms during in vitro infant gastrointestinal digestion

Proteolysis of lactoferrin and β-casein in complex coacervate and uncomplexed forms during in vitro infant gastrointestinal digestion

Lactoferrin is of interest for infant nutrition due to its roles in supporting gastrointestinal development. When supplemented orally, digestive exposure may reduce the availability and biofunctionality of the protein and its derived peptides. The aim of this study was to evaluate the proteolysis of...

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Bibliographic Details
Main Authors:	Jasper M. van der Schaaf, David A. Goulding, Jonathan O'Regan, Michael Affolter, James A. O'Mahony, Alan L. Kelly
Format:	Article
Language:	English
Published:	Elsevier 2024-05-01
Series:	Journal of Functional Foods
Subjects:	Digestion Complex coacervation In vitro digestion Lactoferrin β-casein Proteolysis
Online Access:	http://www.sciencedirect.com/science/article/pii/S1756464624001439

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