Efficient Energy Saving Scenarios for Indoor PM<sub>2.5</sub> Management in an Apartment of South Korea
Indoor PM<sub>2.5</sub> must be effectively controlled to minimize adverse impacts on public health. Cooking is one of the main sources of PM<sub>2.5</sub> in residential areas, and indoor air quality (IAQ) management methods such as natural and mechanical ventilation, range...
Main Authors: | Younghun Kim, Dongho Shin, Kee-Jung Hong, Gunhee Lee, Sang Bok Kim, Inyong Park, Bangwoo Han, Jungho Hwang |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-10-01
|
Series: | Toxics |
Subjects: | |
Online Access: | https://www.mdpi.com/2305-6304/10/10/609 |
Similar Items
-
The Actual Efficacy of an Air Purifier at Different Outdoor PM<sub>2.5</sub> Concentrations in Residential Houses with Different Airtightness
by: Dongho Shin, et al.
Published: (2022-10-01) -
Strategies for Effective Management of Indoor Air Quality in a Kindergarten: CO<sub>2</sub> and Fine Particulate Matter Concentrations
by: Doyeon Lee, et al.
Published: (2023-11-01) -
The Effectiveness of a Mechanical Ventilation System for Indoor PM<sub>2.5</sub> in Residential Houses
by: Dongho Shin, et al.
Published: (2023-11-01) -
Reducing PM<sub>10</sub> and PM<sub>2.5</sub> Concentrations in a Subway Station by Changing the Diffuser Arrangement
by: Seong-Gyu Kim, et al.
Published: (2022-09-01) -
Species of Fungi and Pollen in the PM<sub>1</sub> and the Inhalable Fraction of Indoor Air in Homes
by: Rui Lu, et al.
Published: (2021-03-01)