Application of Different Mixing Systems for the Batch Cultivation of the Saccharomyces cerevisiae. Part I: Experimental Investigations and Modelling

Experimental investigations in different mixing conditions (impulse and vibromixing) in a Saccharomyces cerevisiae batch cultivation are presented in this paper. The investigation is carried out in a 5 l laboratory bioreactor (working volume 3 l). Mathematical models of the process for the two mixin...

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Bibliographic Details
Main Authors: Andrejs Berzins, Juris Vanags, Stoyan Tzonkov, Uldis Viesturs, Tatiana Ilkova, Mitko Petrov, Tania Pencheva
Format: Article
Language:English
Published: Academic Publishing House 2009-08-01
Series:Bioautomation
Subjects:
Online Access:http://www.clbme.bas.bg/bioautomation/2009/vol_13.2/files/13.2_3.1.pdf