Metabolomic-genomic prediction can improve prediction accuracy of breeding values for malting quality traits in barley

Abstract Background Metabolomics measures an intermediate stage between genotype and phenotype, and may therefore be useful for breeding. Our objectives were to investigate genetic parameters and accuracies of predicted breeding values for malting quality (MQ) traits when integrating both genomic an...

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Main Authors: Xiangyu Guo, Pernille Sarup, Ahmed Jahoor, Just Jensen, Ole F. Christensen
Format: Article
Language:deu
Published: BMC 2023-09-01
Series:Genetics Selection Evolution
Online Access:https://doi.org/10.1186/s12711-023-00835-w
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author Xiangyu Guo
Pernille Sarup
Ahmed Jahoor
Just Jensen
Ole F. Christensen
author_facet Xiangyu Guo
Pernille Sarup
Ahmed Jahoor
Just Jensen
Ole F. Christensen
author_sort Xiangyu Guo
collection DOAJ
description Abstract Background Metabolomics measures an intermediate stage between genotype and phenotype, and may therefore be useful for breeding. Our objectives were to investigate genetic parameters and accuracies of predicted breeding values for malting quality (MQ) traits when integrating both genomic and metabolomic information. In total, 2430 plots of 562 malting spring barley lines from three years and two locations were included. Five MQ traits were measured in wort produced from each plot. Metabolomic features used were 24,018 nuclear magnetic resonance intensities measured on each wort sample. Methods for statistical analyses were genomic best linear unbiased prediction (GBLUP) and metabolomic-genomic best linear unbiased prediction (MGBLUP). Accuracies of predicted breeding values were compared using two cross-validation strategies: leave-one-year-out (LOYO) and leave-one-line-out (LOLO), and the increase in accuracy from the successive inclusion of first, metabolomic data on the lines in the validation population (VP), and second, both metabolomic data and phenotypes on the lines in the VP, was investigated using the linear regression (LR) method. Results For all traits, we saw that the metabolome-mediated heritability was substantial. Cross-validation results showed that, in general, prediction accuracies from MGBLUP and GBLUP were similar when phenotypes and metabolomic data were recorded on the same plots. Results from the LR method showed that for all traits, except one, accuracy of MGBLUP increased when including metabolomic data on the lines of the VP, and further increased when including also phenotypes. However, in general the increase in accuracy of MGBLUP when including both metabolomic data and phenotypes on lines of the VP was similar to the increase in accuracy of GBLUP when including phenotypes on the lines of the VP. Therefore, we found that, when metabolomic data were included on the lines of the VP, accuracies substantially increased for lines without phenotypic records, but they did not increase much when phenotypes were already known. Conclusions MGBLUP is a useful approach to combine phenotypic, genomic and metabolomic data for predicting breeding values for MQ traits. We believe that our results have significant implications for practical breeding of barley and potentially many other species.
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spelling doaj.art-b2e721286b884d63a6f0ab49a9215dda2023-11-19T12:09:46ZdeuBMCGenetics Selection Evolution1297-96862023-09-0155111310.1186/s12711-023-00835-wMetabolomic-genomic prediction can improve prediction accuracy of breeding values for malting quality traits in barleyXiangyu Guo0Pernille Sarup1Ahmed Jahoor2Just Jensen3Ole F. Christensen4Center for Quantitative Genetics and Genomics, Aarhus UniversityNordic Seed A/SNordic Seed A/SCenter for Quantitative Genetics and Genomics, Aarhus UniversityCenter for Quantitative Genetics and Genomics, Aarhus UniversityAbstract Background Metabolomics measures an intermediate stage between genotype and phenotype, and may therefore be useful for breeding. Our objectives were to investigate genetic parameters and accuracies of predicted breeding values for malting quality (MQ) traits when integrating both genomic and metabolomic information. In total, 2430 plots of 562 malting spring barley lines from three years and two locations were included. Five MQ traits were measured in wort produced from each plot. Metabolomic features used were 24,018 nuclear magnetic resonance intensities measured on each wort sample. Methods for statistical analyses were genomic best linear unbiased prediction (GBLUP) and metabolomic-genomic best linear unbiased prediction (MGBLUP). Accuracies of predicted breeding values were compared using two cross-validation strategies: leave-one-year-out (LOYO) and leave-one-line-out (LOLO), and the increase in accuracy from the successive inclusion of first, metabolomic data on the lines in the validation population (VP), and second, both metabolomic data and phenotypes on the lines in the VP, was investigated using the linear regression (LR) method. Results For all traits, we saw that the metabolome-mediated heritability was substantial. Cross-validation results showed that, in general, prediction accuracies from MGBLUP and GBLUP were similar when phenotypes and metabolomic data were recorded on the same plots. Results from the LR method showed that for all traits, except one, accuracy of MGBLUP increased when including metabolomic data on the lines of the VP, and further increased when including also phenotypes. However, in general the increase in accuracy of MGBLUP when including both metabolomic data and phenotypes on lines of the VP was similar to the increase in accuracy of GBLUP when including phenotypes on the lines of the VP. Therefore, we found that, when metabolomic data were included on the lines of the VP, accuracies substantially increased for lines without phenotypic records, but they did not increase much when phenotypes were already known. Conclusions MGBLUP is a useful approach to combine phenotypic, genomic and metabolomic data for predicting breeding values for MQ traits. We believe that our results have significant implications for practical breeding of barley and potentially many other species.https://doi.org/10.1186/s12711-023-00835-w
spellingShingle Xiangyu Guo
Pernille Sarup
Ahmed Jahoor
Just Jensen
Ole F. Christensen
Metabolomic-genomic prediction can improve prediction accuracy of breeding values for malting quality traits in barley
Genetics Selection Evolution
title Metabolomic-genomic prediction can improve prediction accuracy of breeding values for malting quality traits in barley
title_full Metabolomic-genomic prediction can improve prediction accuracy of breeding values for malting quality traits in barley
title_fullStr Metabolomic-genomic prediction can improve prediction accuracy of breeding values for malting quality traits in barley
title_full_unstemmed Metabolomic-genomic prediction can improve prediction accuracy of breeding values for malting quality traits in barley
title_short Metabolomic-genomic prediction can improve prediction accuracy of breeding values for malting quality traits in barley
title_sort metabolomic genomic prediction can improve prediction accuracy of breeding values for malting quality traits in barley
url https://doi.org/10.1186/s12711-023-00835-w
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AT ahmedjahoor metabolomicgenomicpredictioncanimprovepredictionaccuracyofbreedingvaluesformaltingqualitytraitsinbarley
AT justjensen metabolomicgenomicpredictioncanimprovepredictionaccuracyofbreedingvaluesformaltingqualitytraitsinbarley
AT olefchristensen metabolomicgenomicpredictioncanimprovepredictionaccuracyofbreedingvaluesformaltingqualitytraitsinbarley