Green tea increases the survival yield of Bifidobacteria in simulated gastrointestinal environment and during refrigerated conditions
<p>Abstract</p> <p>Background</p> <p>The well–known prebiotics are carbohydrates but their effects may not always be beneficial, as they can also encourage the growth of non-probiotic bacteria such as <it>Eubacterium biforme</it> and <it>Clostridium pe...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2012-06-01
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| Series: | Chemistry Central Journal |
| Subjects: | |
| Online Access: | http://journal.chemistrycentral.com/content/6/1/61 |