Branding, Diplomacy, and Inclusion: The Role of Migrant Cuisines in Cities’ Local and International Action

This paper features as its starting point the observation that unprecedented migration flows have made cultural diversity a common feature of most cities across the world. Among the many components of such diversity, gastronomy will be presented as both a primary employment niche for migrants and a...

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Main Author: Lorenzo Kihlgren Grandi
Format: Article
Language:English
Published: MDPI AG 2023-06-01
Series:Societies
Subjects:
Online Access:https://www.mdpi.com/2075-4698/13/7/151
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author Lorenzo Kihlgren Grandi
author_facet Lorenzo Kihlgren Grandi
author_sort Lorenzo Kihlgren Grandi
collection DOAJ
description This paper features as its starting point the observation that unprecedented migration flows have made cultural diversity a common feature of most cities across the world. Among the many components of such diversity, gastronomy will be presented as both a primary employment niche for migrants and a valuable resource for many municipalities’ intercultural turn aimed at enhancing social cohesion, local economic development, international cooperation, and branding. The paper will then discuss the relationship between diaspora cuisines and their countries of origin in the framework of the expanding field of gastrodiplomacy. Thus, the paper will present the increasingly evident distance between most countries’ authenticity discourse on national cuisine and the reality of their food scene. Finally, the approaches of cities and nations to gastronomic diversity will be compared, examining the possibilities for overcoming this dualism as the benefits of intercultural approaches become increasingly apparent.
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spelling doaj.art-b3d946ffcad74ab4987791db033748342023-11-18T21:21:28ZengMDPI AGSocieties2075-46982023-06-0113715110.3390/soc13070151Branding, Diplomacy, and Inclusion: The Role of Migrant Cuisines in Cities’ Local and International ActionLorenzo Kihlgren Grandi0City Diplomacy Lab, Columbia Global Centers|Paris, 75006 Paris, FranceThis paper features as its starting point the observation that unprecedented migration flows have made cultural diversity a common feature of most cities across the world. Among the many components of such diversity, gastronomy will be presented as both a primary employment niche for migrants and a valuable resource for many municipalities’ intercultural turn aimed at enhancing social cohesion, local economic development, international cooperation, and branding. The paper will then discuss the relationship between diaspora cuisines and their countries of origin in the framework of the expanding field of gastrodiplomacy. Thus, the paper will present the increasingly evident distance between most countries’ authenticity discourse on national cuisine and the reality of their food scene. Finally, the approaches of cities and nations to gastronomic diversity will be compared, examining the possibilities for overcoming this dualism as the benefits of intercultural approaches become increasingly apparent.https://www.mdpi.com/2075-4698/13/7/151migrationinterculturalitycultural appropriationgastronomic diversitycitiescity diplomacy
spellingShingle Lorenzo Kihlgren Grandi
Branding, Diplomacy, and Inclusion: The Role of Migrant Cuisines in Cities’ Local and International Action
Societies
migration
interculturality
cultural appropriation
gastronomic diversity
cities
city diplomacy
title Branding, Diplomacy, and Inclusion: The Role of Migrant Cuisines in Cities’ Local and International Action
title_full Branding, Diplomacy, and Inclusion: The Role of Migrant Cuisines in Cities’ Local and International Action
title_fullStr Branding, Diplomacy, and Inclusion: The Role of Migrant Cuisines in Cities’ Local and International Action
title_full_unstemmed Branding, Diplomacy, and Inclusion: The Role of Migrant Cuisines in Cities’ Local and International Action
title_short Branding, Diplomacy, and Inclusion: The Role of Migrant Cuisines in Cities’ Local and International Action
title_sort branding diplomacy and inclusion the role of migrant cuisines in cities local and international action
topic migration
interculturality
cultural appropriation
gastronomic diversity
cities
city diplomacy
url https://www.mdpi.com/2075-4698/13/7/151
work_keys_str_mv AT lorenzokihlgrengrandi brandingdiplomacyandinclusiontheroleofmigrantcuisinesincitieslocalandinternationalaction