INFLUENCE OF THREE BIOSTYMULANTS ON YIELDING AND FRUIT QUALITY OF THREE PRIMOCANE RASPBERRY CULTIVARS

There was tested an influence of three biostymulants Atonik SL, Biochikol 020 PC and Tytanit on yield and fruits quality of three fruiting repeating Polish raspberry cultivars: Pokusa, Polka and Poranna Rosa during years of 2005–2006. These agents had a positive influence on fruits quality and yiel...

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Main Authors: Józef Grajkowski, Ireneusz Ochmian
Format: Article
Language:English
Published: University of Life Sciences in Lublin - Publishing House 2007-06-01
Series:Acta Scientiarum Polonorum: Hortorum Cultus
Subjects:
Online Access:https://czasopisma.up.lublin.pl/index.php/asphc/article/view/4211
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author Józef Grajkowski
Ireneusz Ochmian
author_facet Józef Grajkowski
Ireneusz Ochmian
author_sort Józef Grajkowski
collection DOAJ
description There was tested an influence of three biostymulants Atonik SL, Biochikol 020 PC and Tytanit on yield and fruits quality of three fruiting repeating Polish raspberry cultivars: Pokusa, Polka and Poranna Rosa during years of 2005–2006. These agents had a positive influence on fruits quality and yielding to all tested cultivars. The fruits with exception of Tytanit treated fruit especially in the beginning of harvest, were characterized by better firmness and were bigger. However, Tytanit treatment increased soluble solids content in fruits and reduced in Polka cv. nitrates concentration. Among tested cultivars, cv. Polka was characterized by the highest yield, that was of c. a. 50% greater that of cv. Pokusa, which was characterized by the gratest fruits sizes. The ‘Poranna Rosa’ shawed the least soluble solids and vitamin C content and had the highest acidity.
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spelling doaj.art-b3f0e2a5c2164c79bb1e157a8528974c2023-12-12T10:01:25ZengUniversity of Life Sciences in Lublin - Publishing HouseActa Scientiarum Polonorum: Hortorum Cultus1644-06922545-14052007-06-0162INFLUENCE OF THREE BIOSTYMULANTS ON YIELDING AND FRUIT QUALITY OF THREE PRIMOCANE RASPBERRY CULTIVARSJózef GrajkowskiIreneusz Ochmian There was tested an influence of three biostymulants Atonik SL, Biochikol 020 PC and Tytanit on yield and fruits quality of three fruiting repeating Polish raspberry cultivars: Pokusa, Polka and Poranna Rosa during years of 2005–2006. These agents had a positive influence on fruits quality and yielding to all tested cultivars. The fruits with exception of Tytanit treated fruit especially in the beginning of harvest, were characterized by better firmness and were bigger. However, Tytanit treatment increased soluble solids content in fruits and reduced in Polka cv. nitrates concentration. Among tested cultivars, cv. Polka was characterized by the highest yield, that was of c. a. 50% greater that of cv. Pokusa, which was characterized by the gratest fruits sizes. The ‘Poranna Rosa’ shawed the least soluble solids and vitamin C content and had the highest acidity. https://czasopisma.up.lublin.pl/index.php/asphc/article/view/4211raspberrybiostimulantAtonikTytanitBiochikolfirmness
spellingShingle Józef Grajkowski
Ireneusz Ochmian
INFLUENCE OF THREE BIOSTYMULANTS ON YIELDING AND FRUIT QUALITY OF THREE PRIMOCANE RASPBERRY CULTIVARS
Acta Scientiarum Polonorum: Hortorum Cultus
raspberry
biostimulant
Atonik
Tytanit
Biochikol
firmness
title INFLUENCE OF THREE BIOSTYMULANTS ON YIELDING AND FRUIT QUALITY OF THREE PRIMOCANE RASPBERRY CULTIVARS
title_full INFLUENCE OF THREE BIOSTYMULANTS ON YIELDING AND FRUIT QUALITY OF THREE PRIMOCANE RASPBERRY CULTIVARS
title_fullStr INFLUENCE OF THREE BIOSTYMULANTS ON YIELDING AND FRUIT QUALITY OF THREE PRIMOCANE RASPBERRY CULTIVARS
title_full_unstemmed INFLUENCE OF THREE BIOSTYMULANTS ON YIELDING AND FRUIT QUALITY OF THREE PRIMOCANE RASPBERRY CULTIVARS
title_short INFLUENCE OF THREE BIOSTYMULANTS ON YIELDING AND FRUIT QUALITY OF THREE PRIMOCANE RASPBERRY CULTIVARS
title_sort influence of three biostymulants on yielding and fruit quality of three primocane raspberry cultivars
topic raspberry
biostimulant
Atonik
Tytanit
Biochikol
firmness
url https://czasopisma.up.lublin.pl/index.php/asphc/article/view/4211
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AT ireneuszochmian influenceofthreebiostymulantsonyieldingandfruitqualityofthreeprimocaneraspberrycultivars