Microalgae Polysaccharides: An Alternative Source for Food Production and Sustainable Agriculture

Microalgae Polysaccharides: An Alternative Source for Food Production and Sustainable Agriculture

Carbohydrates or polysaccharides are the main products derived from photosynthesis and carbon fixation in the Calvin cycle. Compared to other sources, polysaccharides derived from microalgae are safe, biocompatible, biodegradable, stable, and versatile. These polymeric macromolecules present complex...

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Bibliographic Details
Main Authors: Juliana Botelho Moreira, Bruna da Silva Vaz, Bruna Barcelos Cardias, Camila Gonzales Cruz, Ana Claudia Araujo de Almeida, Jorge Alberto Vieira Costa, Michele Greque de Morais
Format: Article
Language:English
Published: MDPI AG 2022-06-01
Series:Polysaccharides
Subjects:
animal feed
biostimulant agent
carbohydrates
functional food
packaging material
Online Access:https://www.mdpi.com/2673-4176/3/2/27

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