Genetic and Phenotypic Assessment of Garden Peas (Pisum sativum L.) Genotypes

The field trial was conducted during the growing season 2017-2019 in the experimental fields of the Maritsa Vegetable Crop Institute, Plovdiv, Bulgaria. The study used 10 samples of garden peas (Pisum sativum L). for measurement. Plant tall (?m), height to first fertile node (?m), length of internod...

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Main Authors: Slavka Kalapchieva, Valentin Kosev, Viliana Vasileva
Format: Article
Language:English
Published: University of Basrah 2020-06-01
Series:Maǧallaẗ al-baṣraẗ al-ʻulūm al-zirāʻiyyaẗ
Subjects:
Online Access:https://bjas.bajas.edu.iq/index.php/bjas/article/view/179
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author Slavka Kalapchieva
Valentin Kosev
Viliana Vasileva
author_facet Slavka Kalapchieva
Valentin Kosev
Viliana Vasileva
author_sort Slavka Kalapchieva
collection DOAJ
description The field trial was conducted during the growing season 2017-2019 in the experimental fields of the Maritsa Vegetable Crop Institute, Plovdiv, Bulgaria. The study used 10 samples of garden peas (Pisum sativum L). for measurement. Plant tall (?m), height to first fertile node (?m), length of internode (cm), number of tillers, number of branches, number of ineffective nodes, total number of nodes, total number of pods per plant, one pod per fruiting handle, two pods per fruiting handle, pod length (?m), pod width (?m), pod weight per plant, weight of green grains per plant (g), % filled grains, % unfilled grains, average number of grains per pod were assessed. Analysis variance showed significant differences between the genotypes of garden peas in all the traits studied. A lower level of the genetic variance was found compared to the phenotypic one by the number of branches, total number of nodes and one pod per fruiting handle. The coefficient of genetic variation is higher than the phenotypic one for most of the traits and ranged from 5.51-5.82% for pod width and total number of nodes to 56.98-59.09% for number of branches and % unfilled grains. For signs of plant tall (98.32% and 129.31%), height to first fertile node (91.22% and 29.32%), weight of pods per plant (86.83%, 29.32), weight of green grains per plant (83.7%, 11.89%) and % filled grains (77.81% and 24.96%). It was found high inheritance combined with high genetic progress. This is a prerequisite for increasing the biological potential on these traits and a real opportunity to create new forms of garden peas possessing such qualities. The best genotypes were found GEN 1 (22/16-n.), GEN 6 (Marsy-n.), GEN 4 (Plovdiv-n.) and GEN 9 (1/17-n.). They may be used in new breeding programs and hybrid lines may be entered in competitive variety lists.
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spelling doaj.art-b4197c1ff7e040bfbea656c27e7293b52022-12-21T23:44:35ZengUniversity of BasrahMaǧallaẗ al-baṣraẗ al-ʻulūm al-zirāʻiyyaẗ1814-58682520-08602020-06-0133110.37077/25200860.2020.33.1.09Genetic and Phenotypic Assessment of Garden Peas (Pisum sativum L.) GenotypesSlavka Kalapchieva 0Valentin Kosev 1Viliana Vasileva 2Maritsa Vegetable Crops Research Institute, 32 Brezovsko shosse Str., 4003 Plovdiv, BulgariaInstitute of Forage Crops, 89 General Vladimir Vazov Str., 5800 Pleven, BulgariaInstitute of Forage Crops, 89 General Vladimir Vazov Str., 5800 Pleven, BulgariaThe field trial was conducted during the growing season 2017-2019 in the experimental fields of the Maritsa Vegetable Crop Institute, Plovdiv, Bulgaria. The study used 10 samples of garden peas (Pisum sativum L). for measurement. Plant tall (?m), height to first fertile node (?m), length of internode (cm), number of tillers, number of branches, number of ineffective nodes, total number of nodes, total number of pods per plant, one pod per fruiting handle, two pods per fruiting handle, pod length (?m), pod width (?m), pod weight per plant, weight of green grains per plant (g), % filled grains, % unfilled grains, average number of grains per pod were assessed. Analysis variance showed significant differences between the genotypes of garden peas in all the traits studied. A lower level of the genetic variance was found compared to the phenotypic one by the number of branches, total number of nodes and one pod per fruiting handle. The coefficient of genetic variation is higher than the phenotypic one for most of the traits and ranged from 5.51-5.82% for pod width and total number of nodes to 56.98-59.09% for number of branches and % unfilled grains. For signs of plant tall (98.32% and 129.31%), height to first fertile node (91.22% and 29.32%), weight of pods per plant (86.83%, 29.32), weight of green grains per plant (83.7%, 11.89%) and % filled grains (77.81% and 24.96%). It was found high inheritance combined with high genetic progress. This is a prerequisite for increasing the biological potential on these traits and a real opportunity to create new forms of garden peas possessing such qualities. The best genotypes were found GEN 1 (22/16-n.), GEN 6 (Marsy-n.), GEN 4 (Plovdiv-n.) and GEN 9 (1/17-n.). They may be used in new breeding programs and hybrid lines may be entered in competitive variety lists. https://bjas.bajas.edu.iq/index.php/bjas/article/view/179Garden peaGenotypesBreedinginheritance
spellingShingle Slavka Kalapchieva
Valentin Kosev
Viliana Vasileva
Genetic and Phenotypic Assessment of Garden Peas (Pisum sativum L.) Genotypes
Maǧallaẗ al-baṣraẗ al-ʻulūm al-zirāʻiyyaẗ
Garden pea
Genotypes
Breeding
inheritance
title Genetic and Phenotypic Assessment of Garden Peas (Pisum sativum L.) Genotypes
title_full Genetic and Phenotypic Assessment of Garden Peas (Pisum sativum L.) Genotypes
title_fullStr Genetic and Phenotypic Assessment of Garden Peas (Pisum sativum L.) Genotypes
title_full_unstemmed Genetic and Phenotypic Assessment of Garden Peas (Pisum sativum L.) Genotypes
title_short Genetic and Phenotypic Assessment of Garden Peas (Pisum sativum L.) Genotypes
title_sort genetic and phenotypic assessment of garden peas pisum sativum l genotypes
topic Garden pea
Genotypes
Breeding
inheritance
url https://bjas.bajas.edu.iq/index.php/bjas/article/view/179
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AT valentinkosev geneticandphenotypicassessmentofgardenpeaspisumsativumlgenotypes
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