Digestibility of Amino Acids in Protein-Rich Feed Ingredients Originating from Animals, Peanut Flour, and Full-Fat Soybeans Fed to Pigs

Digestibility of Amino Acids in Protein-Rich Feed Ingredients Originating from Animals, Peanut Flour, and Full-Fat Soybeans Fed to Pigs

Standardized ileal digestibility (SID) of amino acids (AA) in alternative protein sources for growing pigs was determined in this study. Diets containing egg albumen (EA), casein, blood meal (BM), and blood plasma meal (BPM) and a nitrogen-free diet (NFD) were fed to 20 barrows in a quadruplicate 5...

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Bibliographic Details
Main Authors: Ayodeji Simeon Aderibigbe, Chan Sol Park, Adekunle Adebiyi, Oluyinka Abiona Olukosi, Olayiwola Adeola
Format: Article
Language:English
Published: MDPI AG 2020-11-01
Series:Animals
Subjects:
amino acids
alternative feedstuff
growing pigs
ingredients
protein
Online Access:https://www.mdpi.com/2076-2615/10/11/2062

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