Interaction effect of green tea consumption and resistance training on office and ambulatory cardiovascular parameters in women with high‐normal/stage 1 hypertension
Abstract This study aimed to investigate the chronic effects of green tea (GT) extract and resistance training (RT) on ambulatory and office blood pressure (BP), heart rate (HR), and rate‐pressure product (RPP) in a sample of Iranian women with high‐normal/stage 1 hypertension. Forty‐four middle‐age...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
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Wiley
2021-05-01
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| Series: | The Journal of Clinical Hypertension |
| Subjects: | |
| Online Access: | https://doi.org/10.1111/jch.14198 |
| _version_ | 1797645181839736832 |
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| author | Behzad Taati Hamid Arazi Jalal Kheirkhah |
| author_facet | Behzad Taati Hamid Arazi Jalal Kheirkhah |
| author_sort | Behzad Taati |
| collection | DOAJ |
| description | Abstract This study aimed to investigate the chronic effects of green tea (GT) extract and resistance training (RT) on ambulatory and office blood pressure (BP), heart rate (HR), and rate‐pressure product (RPP) in a sample of Iranian women with high‐normal/stage 1 hypertension. Forty‐four middle‐aged sedentary women participated in this randomized, double‐blind, placebo‐controlled study. They were randomly assigned to one of four groups: GT and RT (GR, n = 11), RT (n = 10), GT (n = 10), or control (n = 13). Three weeks of GT consumption were followed by six weeks of the interaction with RT. GR and RT groups performed two circuits of RT at %50 of 1RM two days per week. RT and control groups also received placebo (maltodextrin) with the same timing. The changes of each variable from baseline to post‐intervention were compared between the groups using the ANOVA test, and effect size (ES) statistic was also calculated. In comparison with the control group, significant reductions were found for office systolic BP (SBP, 8%, ES = 1.22), and 24 h‐SBP (5%, ES = 1.2) in the RT group. However, GR group showed significant decreases in office SBP (10.5%, ES = 1.45), mean BP (8%, ES = 1.11), RPP (13%, ES = 1.47), 24 h‐SBP (5%, ES = 1.21), and 24 h‐RPP (10%, ES = 1.15). The interaction of regular RT and GT consumption seems to induce more beneficial effects on some important parameters including MBP and RPP when compared to RT or GT alone. |
| first_indexed | 2024-03-11T14:42:40Z |
| format | Article |
| id | doaj.art-b46cc6c4ed834a8fa14c39f0e71ae924 |
| institution | Directory Open Access Journal |
| issn | 1524-6175 1751-7176 |
| language | English |
| last_indexed | 2024-03-11T14:42:40Z |
| publishDate | 2021-05-01 |
| publisher | Wiley |
| record_format | Article |
| series | The Journal of Clinical Hypertension |
| spelling | doaj.art-b46cc6c4ed834a8fa14c39f0e71ae9242023-10-30T13:30:30ZengWileyThe Journal of Clinical Hypertension1524-61751751-71762021-05-0123597898610.1111/jch.14198Interaction effect of green tea consumption and resistance training on office and ambulatory cardiovascular parameters in women with high‐normal/stage 1 hypertensionBehzad Taati0Hamid Arazi1Jalal Kheirkhah2Department of Exercise Physiology Faculty of Sport Sciences University of Guilan Rasht IranDepartment of Exercise Physiology Faculty of Sport Sciences University of Guilan Rasht IranDepartment of Cardiology Healthy Heart Research Center School of Medicine Guilan University of Medical Sciences Rasht IranAbstract This study aimed to investigate the chronic effects of green tea (GT) extract and resistance training (RT) on ambulatory and office blood pressure (BP), heart rate (HR), and rate‐pressure product (RPP) in a sample of Iranian women with high‐normal/stage 1 hypertension. Forty‐four middle‐aged sedentary women participated in this randomized, double‐blind, placebo‐controlled study. They were randomly assigned to one of four groups: GT and RT (GR, n = 11), RT (n = 10), GT (n = 10), or control (n = 13). Three weeks of GT consumption were followed by six weeks of the interaction with RT. GR and RT groups performed two circuits of RT at %50 of 1RM two days per week. RT and control groups also received placebo (maltodextrin) with the same timing. The changes of each variable from baseline to post‐intervention were compared between the groups using the ANOVA test, and effect size (ES) statistic was also calculated. In comparison with the control group, significant reductions were found for office systolic BP (SBP, 8%, ES = 1.22), and 24 h‐SBP (5%, ES = 1.2) in the RT group. However, GR group showed significant decreases in office SBP (10.5%, ES = 1.45), mean BP (8%, ES = 1.11), RPP (13%, ES = 1.47), 24 h‐SBP (5%, ES = 1.21), and 24 h‐RPP (10%, ES = 1.15). The interaction of regular RT and GT consumption seems to induce more beneficial effects on some important parameters including MBP and RPP when compared to RT or GT alone.https://doi.org/10.1111/jch.14198blood pressureheart ratehypertensionrate‐pressure productstrength training |
| spellingShingle | Behzad Taati Hamid Arazi Jalal Kheirkhah Interaction effect of green tea consumption and resistance training on office and ambulatory cardiovascular parameters in women with high‐normal/stage 1 hypertension The Journal of Clinical Hypertension blood pressure heart rate hypertension rate‐pressure product strength training |
| title | Interaction effect of green tea consumption and resistance training on office and ambulatory cardiovascular parameters in women with high‐normal/stage 1 hypertension |
| title_full | Interaction effect of green tea consumption and resistance training on office and ambulatory cardiovascular parameters in women with high‐normal/stage 1 hypertension |
| title_fullStr | Interaction effect of green tea consumption and resistance training on office and ambulatory cardiovascular parameters in women with high‐normal/stage 1 hypertension |
| title_full_unstemmed | Interaction effect of green tea consumption and resistance training on office and ambulatory cardiovascular parameters in women with high‐normal/stage 1 hypertension |
| title_short | Interaction effect of green tea consumption and resistance training on office and ambulatory cardiovascular parameters in women with high‐normal/stage 1 hypertension |
| title_sort | interaction effect of green tea consumption and resistance training on office and ambulatory cardiovascular parameters in women with high normal stage 1 hypertension |
| topic | blood pressure heart rate hypertension rate‐pressure product strength training |
| url | https://doi.org/10.1111/jch.14198 |
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