The Potential Use of Near Infrared Spectroscopy (NIRS) to Determine the Heavy Metals and the Percentage of Blends in Tea

The Potential Use of Near Infrared Spectroscopy (NIRS) to Determine the Heavy Metals and the Percentage of Blends in Tea

The following study analyzed the potential of Near Infrared Spectroscopy (NIRS) to predict the metal composition (Al, Pb, As, Hg and Cu) of tea and for establishing discriminant models for pure teas (green, red, and black) and their different blends. A total of 322 samples of pure black, red, and gr...

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Bibliographic Details
Main Authors: Isabel Revilla, Miriam Hernández Jiménez, Iván Martínez-Martín, Patricia Valderrama, Marta Rodríguez-Fernández, Ana M. Vivar-Quintana
Format: Article
Language:English
Published: MDPI AG 2024-01-01
Series:Foods
Subjects:
red tea
black tea
green tea
NIRS (Near Infrared Spectroscopy)
Residual Mean Square residuals
Online Access:https://www.mdpi.com/2304-8158/13/3/450

Internet

https://www.mdpi.com/2304-8158/13/3/450

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