Olfactory stimulation from edible and medicinal homologous essential oils improves Aβ-induced cognitive impairment by regulating oxidative stress and synaptic function

High levels of Aβ accumulation leads to hippocampal damage, resulting in impaired oxidative stress responses and synaptic function, and ultimately cognitive impairment. Here, we investigated the effects of olfactory stimuli on Aβ1-42-induced AD models using an essential oil containing drug-food cong...

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Bibliographic Details
Main Authors: Pengsheng Wei, Xue Li, Haotian Gao, Jiaqi Chen, Wenxuan Lang, Liwei Zeng, Decheng Wei, Miaoqi Chen, Qiwen Zhu, Ge Jin
Format: Article
Language:English
Published: Elsevier 2023-06-01
Series:Journal of Functional Foods
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464623001731