APA (7th ed.) Citation

Cui, N., Perré, P., Michiels, E., & Pozzobon, V. (2023). A Novel Strategy to Enhance Antioxidant Content in <i>Saccharomyces Cerevisiae</i> Based on Oxygen Pressure. MDPI AG.

Chicago Style (17th ed.) Citation

Cui, Na, Patrick Perré, Emilie Michiels, and Victor Pozzobon. A Novel Strategy to Enhance Antioxidant Content in <i>Saccharomyces Cerevisiae</i> Based on Oxygen Pressure. MDPI AG, 2023.

MLA (9th ed.) Citation

Cui, Na, et al. A Novel Strategy to Enhance Antioxidant Content in <i>Saccharomyces Cerevisiae</i> Based on Oxygen Pressure. MDPI AG, 2023.