The sociodemographic characteristics and dietary and blood plasma fatty acid profiles of elderly Saudi women with Alzheimer disease

The sociodemographic characteristics and dietary and blood plasma fatty acid profiles of elderly Saudi women with Alzheimer disease

Abstract Background Alzheimer’s disease (AD) is a progressive neurodegenerative disease, and due to various physiological and psychological factors the patients are at risk of nutritional insufficiencies. The purpose of this study was to assess the dietary fatty acid intake and its effect on plasma...

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Bibliographic Details
Main Authors: Samar Rashed Alsumari, Doha Mustafa AlNouri, Mervat Mohamed Ali El-Sayed, Mohamed Fekry Serag El-Din, Shaista Arzoo
Format: Article
Language:English
Published: BMC 2019-03-01
Series:Lipids in Health and Disease
Subjects:
Alzheimer
Fatty acids
Brain
Plasma
Correlation
Diet
Online Access:http://link.springer.com/article/10.1186/s12944-019-1029-0

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