Methods for detection of Bacillus sp., B. cereus, and B. licheniformis in raw milk

Methods for detection of Bacillus sp., B. cereus, and B. licheniformis in raw milk

Totally 75 raw milk samples were analysed with the methods employing the media compared - MYPA, PEMBA, BrillianceTM Bacillus cereus agar, and HiCrome Bacillus agar. The reference method with MYPA seems to be the most suitable for dairy plants laboratories because there is only low risk of mistaken i...

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Bibliographic Details
Main Authors:	Irena NĚMEČKOVÁ, Kateřina SOLICHOVÁ, Petr ROUBAL, Barbora UHROVÁ, Eva ŠVIRÁKOVÁ
Format:	Article
Language:	English
Published:	Czech Academy of Agricultural Sciences 2011-12-01
Series:	Czech Journal of Food Sciences
Subjects:	cultivation method chromogenic medium genera-specific pcr species-specific pcr
Online Access:	https://cjfs.agriculturejournals.cz/artkey/cjf-201110-0011_methods-for-detection-of-bacillus-sp-b-cereus-and-b-licheniformis-in-raw-milk.php

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