HUBUNGAN ANTARA PERBEDAAN KELAS KELERENGAN DENGAN KARAKTERISTIK KIMIA TANAH PADA PERKEBUNAN TEH JOLOTIGO LINGKUP PTPN IX

Tea plantations are mostly more suitable to be cultivated in areas with highland characteristics to get its’ subtropical climate which is great for the growth of tea. This requirement showed that tea plantations are also cultivated in areas with different ranges of slope and this condition could...

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Detalhes bibliográficos
Principais autores: Pipit Tandyana Febriantika, Faris Nur Fauzi Athallah, Restu Wulansari, Didik Suprayogo
Formato: Artigo
Idioma:English
Publicado em: Universitas Brawijaya 2022-01-01
coleção:JTSL (Jurnal Tanah dan Sumberdaya Lahan)
Assuntos:
Acesso em linha:https://jtsl.ub.ac.id/index.php/jtsl/article/view/758
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author Pipit Tandyana Febriantika
Faris Nur Fauzi Athallah
Restu Wulansari
Didik Suprayogo
author_facet Pipit Tandyana Febriantika
Faris Nur Fauzi Athallah
Restu Wulansari
Didik Suprayogo
author_sort Pipit Tandyana Febriantika
collection DOAJ
description Tea plantations are mostly more suitable to be cultivated in areas with highland characteristics to get its’ subtropical climate which is great for the growth of tea. This requirement showed that tea plantations are also cultivated in areas with different ranges of slope and this condition could affect soil chemical properties such as soil nutrient content, including soil pH, soil organic carbon (SOC) and contents of N, Available P, K and Mg inside the soil. This study was conducted to analyze the correlation on different slope levels with soil nutrient contents by collecting the secondary data of land slope and soil chemical properties, analyzed statistically with a simple correlation method. The result showed there was no significant correlation between the slope levels and contents of soil chemical properties. Most of the soil chemical properties have a negative correlation to different slope gradients such as soil pH (r = -0.391), SOC (r = -0.348), total N ( r = -0.169), Available P (r = - 0.039), K content (r = -0.135), Mg content (r = -0.027). where the highest levels of nutrients were found at the lowest level of slope based on the site data. Soil chemical properties are needed to be considered in many tea plantations with different levels of slope and could be used as a recommendation in planning for conservation or restoration of degraded land or soil.
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spelling doaj.art-b5375b8923354048a117375388a930e02024-02-09T05:36:42ZengUniversitas BrawijayaJTSL (Jurnal Tanah dan Sumberdaya Lahan)2549-97932022-01-019110.21776/ub.jtsl.2022.009.1.19HUBUNGAN ANTARA PERBEDAAN KELAS KELERENGAN DENGAN KARAKTERISTIK KIMIA TANAH PADA PERKEBUNAN TEH JOLOTIGO LINGKUP PTPN IXPipit Tandyana Febriantika0Faris Nur Fauzi Athallah1Restu Wulansari2Didik Suprayogo3Universitas BrawijayaPusat Penelitian Teh dan Kina, Kp. Gambung, Kabupaten Bandung, Jawa BaratPusat Penelitian Teh dan Kina, Kp. Gambung, Kabupaten Bandung, Jawa BaratUniversitas Brawijaya, Malang Tea plantations are mostly more suitable to be cultivated in areas with highland characteristics to get its’ subtropical climate which is great for the growth of tea. This requirement showed that tea plantations are also cultivated in areas with different ranges of slope and this condition could affect soil chemical properties such as soil nutrient content, including soil pH, soil organic carbon (SOC) and contents of N, Available P, K and Mg inside the soil. This study was conducted to analyze the correlation on different slope levels with soil nutrient contents by collecting the secondary data of land slope and soil chemical properties, analyzed statistically with a simple correlation method. The result showed there was no significant correlation between the slope levels and contents of soil chemical properties. Most of the soil chemical properties have a negative correlation to different slope gradients such as soil pH (r = -0.391), SOC (r = -0.348), total N ( r = -0.169), Available P (r = - 0.039), K content (r = -0.135), Mg content (r = -0.027). where the highest levels of nutrients were found at the lowest level of slope based on the site data. Soil chemical properties are needed to be considered in many tea plantations with different levels of slope and could be used as a recommendation in planning for conservation or restoration of degraded land or soil. https://jtsl.ub.ac.id/index.php/jtsl/article/view/758soil chemical propertiesslope levelsoil nutrienttea plantations
spellingShingle Pipit Tandyana Febriantika
Faris Nur Fauzi Athallah
Restu Wulansari
Didik Suprayogo
HUBUNGAN ANTARA PERBEDAAN KELAS KELERENGAN DENGAN KARAKTERISTIK KIMIA TANAH PADA PERKEBUNAN TEH JOLOTIGO LINGKUP PTPN IX
JTSL (Jurnal Tanah dan Sumberdaya Lahan)
soil chemical properties
slope level
soil nutrient
tea plantations
title HUBUNGAN ANTARA PERBEDAAN KELAS KELERENGAN DENGAN KARAKTERISTIK KIMIA TANAH PADA PERKEBUNAN TEH JOLOTIGO LINGKUP PTPN IX
title_full HUBUNGAN ANTARA PERBEDAAN KELAS KELERENGAN DENGAN KARAKTERISTIK KIMIA TANAH PADA PERKEBUNAN TEH JOLOTIGO LINGKUP PTPN IX
title_fullStr HUBUNGAN ANTARA PERBEDAAN KELAS KELERENGAN DENGAN KARAKTERISTIK KIMIA TANAH PADA PERKEBUNAN TEH JOLOTIGO LINGKUP PTPN IX
title_full_unstemmed HUBUNGAN ANTARA PERBEDAAN KELAS KELERENGAN DENGAN KARAKTERISTIK KIMIA TANAH PADA PERKEBUNAN TEH JOLOTIGO LINGKUP PTPN IX
title_short HUBUNGAN ANTARA PERBEDAAN KELAS KELERENGAN DENGAN KARAKTERISTIK KIMIA TANAH PADA PERKEBUNAN TEH JOLOTIGO LINGKUP PTPN IX
title_sort hubungan antara perbedaan kelas kelerengan dengan karakteristik kimia tanah pada perkebunan teh jolotigo lingkup ptpn ix
topic soil chemical properties
slope level
soil nutrient
tea plantations
url https://jtsl.ub.ac.id/index.php/jtsl/article/view/758
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