Food, flavouring and feed plant traditions in the Tyrrhenian sector of Basilicata, Italy
<p>Abstract</p> <p>Background:</p> <p>Research was carried out in the years 2002–2003 into food, flavouring and feed folk traditions of plants in the Tyrrhenian part of the Basilicata region (southern Italy). This area was colonized in ancient times by Greeks. Data was...
Main Authors: | Salerno Giovanni, Guarrera Paolo, Caneva Giulia |
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Format: | Article |
Language: | English |
Published: |
BMC
2006-09-01
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Series: | Journal of Ethnobiology and Ethnomedicine |
Online Access: | http://www.ethnobiomed.com/content/2/1/37 |
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