Fast “Feast/Famine” Cycles for Studying Microbial Physiology Under Dynamic Conditions: A Case Study with Saccharomyces cerevisiae

Microorganisms are constantly exposed to rapidly changing conditions, under natural as well as industrial production scale environments, especially due to large-scale substrate mixing limitations. In this work, we present an experimental approach based on a dynamic feast/famine regime (400 s) that l...

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Bibliographic Details
Main Authors: Camilo A. Suarez-Mendez, Andre Sousa, Joseph J. Heijnen, Aljoscha Wahl
Format: Article
Language:English
Published: MDPI AG 2014-05-01
Series:Metabolites
Subjects:
Online Access:http://www.mdpi.com/2218-1989/4/2/347

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