Fast “Feast/Famine” Cycles for Studying Microbial Physiology Under Dynamic Conditions: A Case Study with Saccharomyces cerevisiae
Microorganisms are constantly exposed to rapidly changing conditions, under natural as well as industrial production scale environments, especially due to large-scale substrate mixing limitations. In this work, we present an experimental approach based on a dynamic feast/famine regime (400 s) that l...
Main Authors: | Camilo A. Suarez-Mendez, Andre Sousa, Joseph J. Heijnen, Aljoscha Wahl |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2014-05-01
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Series: | Metabolites |
Subjects: | |
Online Access: | http://www.mdpi.com/2218-1989/4/2/347 |
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