Deciphering the role of endophytic microbiome in postharvest diseases management of fruits: Opportunity areas in commercial up-scale production
As endophytes are widely distributed in the plant’s internal compartments and despite having enormous potential as a biocontrol agent against postharvest diseases of fruits, the fruit–endophyte–pathogen interactions have not been studied detail. Therefore, this review aims to briefly discuss the col...
| Main Authors: | , , , , , , , , , |
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| Format: | Article |
| Language: | English |
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Frontiers Media S.A.
2022-11-01
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| Series: | Frontiers in Plant Science |
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| Online Access: | https://www.frontiersin.org/articles/10.3389/fpls.2022.1026575/full |
| _version_ | 1828128738398699520 |
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| author | Madhuree Kumari Kamal A. Qureshi Mariusz Jaremko James White Sandeep Kumar Singh Vijay Kumar Sharma Kshitij Kumar Singh Gustavo Santoyo Gerardo Puopolo Ajay Kumar |
| author_facet | Madhuree Kumari Kamal A. Qureshi Mariusz Jaremko James White Sandeep Kumar Singh Vijay Kumar Sharma Kshitij Kumar Singh Gustavo Santoyo Gerardo Puopolo Ajay Kumar |
| author_sort | Madhuree Kumari |
| collection | DOAJ |
| description | As endophytes are widely distributed in the plant’s internal compartments and despite having enormous potential as a biocontrol agent against postharvest diseases of fruits, the fruit–endophyte–pathogen interactions have not been studied detail. Therefore, this review aims to briefly discuss the colonization patterns of endophytes and pathogens in the host tissue, the diversity and distribution patterns of endophytes in the carposphere of fruits, and host–endophyte–pathogen interactions and the molecular mechanism of the endophytic microbiome in postharvest disease management in fruits. Postharvest loss management is one of the major concerns of the current century. It is considered a critical challenge to food security for the rising global population. However, to manage the postharvest loss, still, a large population relies on chemical fungicides, which affect food quality and are hazardous to health and the surrounding environment. However, the scientific community has searched for alternatives for the last two decades. In this context, endophytic microorganisms have emerged as an economical, sustainable, and viable option to manage postharvest pathogens with integral colonization properties and eliciting a defense response against pathogens. This review extensively summarizes recent developments in endophytic interactions with harvested fruits and pathogens—the multiple biocontrol traits of endophytes and colonization and diversity patterns of endophytes. In addition, the upscale commercial production of endophytes for postharvest disease treatment is discussed. |
| first_indexed | 2024-04-11T16:09:57Z |
| format | Article |
| id | doaj.art-b5a77da6053b489eb8bf5ddc37ad9052 |
| institution | Directory Open Access Journal |
| issn | 1664-462X |
| language | English |
| last_indexed | 2024-04-11T16:09:57Z |
| publishDate | 2022-11-01 |
| publisher | Frontiers Media S.A. |
| record_format | Article |
| series | Frontiers in Plant Science |
| spelling | doaj.art-b5a77da6053b489eb8bf5ddc37ad90522022-12-22T04:14:44ZengFrontiers Media S.A.Frontiers in Plant Science1664-462X2022-11-011310.3389/fpls.2022.10265751026575Deciphering the role of endophytic microbiome in postharvest diseases management of fruits: Opportunity areas in commercial up-scale productionMadhuree Kumari0Kamal A. Qureshi1Mariusz Jaremko2James White3Sandeep Kumar Singh4Vijay Kumar Sharma5Kshitij Kumar Singh6Gustavo Santoyo7Gerardo Puopolo8Ajay Kumar9Department of Biochemistry, Indian Institute of Science, Bengaluru, IndiaDepartment of Pharmaceutics, Unaizah College of Pharmacy, Qassim University, Unaizah, Saudi ArabiaSmart-Health Initiative (SHI) and Red Sea Research Center (R.S.R.C.), Division of Biological and Environmental Sciences and Engineering (B.E.S.E.), King Abdullah University of Science and Technology (K.A.U.S.T.), Thuwal, Saudi ArabiaDepartment of Plant Biology, Rutgers University, The State University of New Jersey, New Brunswick, NJ, United StatesDivision of Microbiology, Indian Council of Agricultural Research (ICAR), New Delhi, IndiaCentre of Advanced Study in Botany, Banaras Hindu University, Varanasi, IndiaCampus Law Centre, Faculty of Law, University of Delhi, New Delhi, IndiaInstituto de Investigaciones Químico Biológicas, Universidad Michoacana de San Nicolás de Hidalgo, Morelia, MexicoCenter Agriculture Food Environment, University of Trento, Trentino, TN, ItalyCentre of Advanced Study in Botany, Banaras Hindu University, Varanasi, IndiaAs endophytes are widely distributed in the plant’s internal compartments and despite having enormous potential as a biocontrol agent against postharvest diseases of fruits, the fruit–endophyte–pathogen interactions have not been studied detail. Therefore, this review aims to briefly discuss the colonization patterns of endophytes and pathogens in the host tissue, the diversity and distribution patterns of endophytes in the carposphere of fruits, and host–endophyte–pathogen interactions and the molecular mechanism of the endophytic microbiome in postharvest disease management in fruits. Postharvest loss management is one of the major concerns of the current century. It is considered a critical challenge to food security for the rising global population. However, to manage the postharvest loss, still, a large population relies on chemical fungicides, which affect food quality and are hazardous to health and the surrounding environment. However, the scientific community has searched for alternatives for the last two decades. In this context, endophytic microorganisms have emerged as an economical, sustainable, and viable option to manage postharvest pathogens with integral colonization properties and eliciting a defense response against pathogens. This review extensively summarizes recent developments in endophytic interactions with harvested fruits and pathogens—the multiple biocontrol traits of endophytes and colonization and diversity patterns of endophytes. In addition, the upscale commercial production of endophytes for postharvest disease treatment is discussed.https://www.frontiersin.org/articles/10.3389/fpls.2022.1026575/fullendophytesmolecular interactionsbiocontrol screeningcommercial hurdlespostharvest managementfruits |
| spellingShingle | Madhuree Kumari Kamal A. Qureshi Mariusz Jaremko James White Sandeep Kumar Singh Vijay Kumar Sharma Kshitij Kumar Singh Gustavo Santoyo Gerardo Puopolo Ajay Kumar Deciphering the role of endophytic microbiome in postharvest diseases management of fruits: Opportunity areas in commercial up-scale production Frontiers in Plant Science endophytes molecular interactions biocontrol screening commercial hurdles postharvest management fruits |
| title | Deciphering the role of endophytic microbiome in postharvest diseases management of fruits: Opportunity areas in commercial up-scale production |
| title_full | Deciphering the role of endophytic microbiome in postharvest diseases management of fruits: Opportunity areas in commercial up-scale production |
| title_fullStr | Deciphering the role of endophytic microbiome in postharvest diseases management of fruits: Opportunity areas in commercial up-scale production |
| title_full_unstemmed | Deciphering the role of endophytic microbiome in postharvest diseases management of fruits: Opportunity areas in commercial up-scale production |
| title_short | Deciphering the role of endophytic microbiome in postharvest diseases management of fruits: Opportunity areas in commercial up-scale production |
| title_sort | deciphering the role of endophytic microbiome in postharvest diseases management of fruits opportunity areas in commercial up scale production |
| topic | endophytes molecular interactions biocontrol screening commercial hurdles postharvest management fruits |
| url | https://www.frontiersin.org/articles/10.3389/fpls.2022.1026575/full |
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