Canadian consumer opinions regarding food purchase decisions

Agricultural biotechnology produced genetically modified (GM) crops, not only provide economic benefits to farmers, but are beneficial to the environmental, human health, and consumers. At a time when no tool in agriculture can be overlooked when dealing with increasing environmental, food security,...

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Bibliographic Details
Main Authors: Diego Maximiliano Macall, Claire Williams, Savannah Gleim, Stuart J. Smyth
Format: Article
Language:English
Published: Elsevier 2021-03-01
Series:Journal of Agriculture and Food Research
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S266615432030079X

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