Analysis of Chemical Composition and Antioxidant Activities of Water-insoluble and Water-soluble Polysaccharides from Euglena gracilis

Analysis of Chemical Composition and Antioxidant Activities of Water-insoluble and Water-soluble Polysaccharides from Euglena gracilis

Objective: The antioxidant activities and main structural characteristics of water-insoluble and water-soluble polysaccharides of Euglena gracilis were comparatively studied, which provided an experimental basis for the subsequent research of the structure-activity relationship of E. gracilis polysa...

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Bibliographic Details
Main Authors:	Yuxi WEN, Xiaozhou HUANG, Xiaosi LIN
Format:	Article
Language:	zho
Published:	The editorial department of Science and Technology of Food Industry 2022-03-01
Series:	Shipin gongye ke-ji
Subjects:	euglena gracilis polysaccharides extraction structure antioxidant activity
Online Access:	http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021060256

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